Xiaotuanyuan Restaurant (ouzhouchengdian) Review

45 yuan sauerkraut fish is very confused recently~ I look at the comments and feel a little awkward. The fish fillet is black fish fillet tender and has no fishy smell (but why there is no skin and skin is more love~) Two or three people eat fish fillet just right. You big stomach kings who say that the portion is small? Eat a dish? The sauerkraut and radish underneath are refreshing and there are a lot of hot and sour I love. It is better than tomato fish. 22 yuan stone pot. I know the depth of love. I have eaten many places. The real name of the person who recommended the taro is really amazing. The inside is very delicate taro mud, then the outside is wrapped in rice noodles, fried crispy, bite down, and then it is very fragrant, with the sauce, melts in your mouth

The dishes are simple and nutritious. It is a good place for family and friends to gather. There are more things to eat in European cities. This one eats a lot, and the quality is cheap. People who don’t know European cities are easy to get lost when they come to this place. It is recommended to come in from the lighting market. It is better to find it. Time is early without queuing. Basically on the meal, you may need to wait a little bit

As always, the weight is very good, I have recommended it to my friends!

Price of food stalls, hotel enjoyment, good dishes

The scenery here is really good, the scenery here is really good

My son likes to eat Xiaolongbao. This fried rice is newly pushed. It is called snowflake beef rice. It is worthy of praise.