The place was perfect, I ate a lot of New York pizzas. I was fascinated by the placards saying they made cheese every day. I knew they could only prove their authenticity with this statement!
I really like my margarita slices super fresh basil and my 9-year-old devoured his spicy Italian sausage. The garlic festival is surprisingly good when no one looks at what I drink leftover garlic is. They offer good metal cheese a good chunk of cheese with you. Plus their Boilan Fountain soda machine! I've never seen soda in a soda machine. My son liked their red velvet biscuits (I can’t comment on the taste because I hate red velvet, but he said it was the best biscuits he ever made & the super sweet girl behind the counter gave him a free second time).
The decoration has a cool industrial and rustic feel, just feels very New York. The staff are very nice, I didn’t say that because of the free cookies. My only regret is not realizing that their house made meatballs and pancake rolls (my favorite dessert)!!! I grew up with W/1/2 Italian family on Sundays with sauce meatballs with a big piece of bread and something else because it doesn’t need anything so I always make a little (I deeply influenced 9-year-old) asking meatballs that are homemade. I bet they will be the closest people to my grandmother. Oh, I will definitely return to our next time, you already know I want (with a piece of my own self-made clever bloke, for those incredible white over)!
I really like my margarita slices super fresh basil and my 9-year-old devoured his spicy Italian sausage. The garlic festival is surprisingly good when no one looks at what I drink leftover garlic is. They offer good metal cheese a good chunk of cheese with you. Plus their Boilan Fountain soda machine! I've never seen soda in a soda machine. My son liked their red velvet biscuits (I can’t comment on the taste because I hate red velvet, but he said it was the best biscuits he ever made & the super sweet girl behind the counter gave him a free second time).
The decoration has a cool industrial and rustic feel, just feels very New York. The staff are very nice, I didn’t say that because of the free cookies. My only regret is not realizing that their house made meatballs and pancake rolls (my favorite dessert)!!! I grew up with W/1/2 Italian family on Sundays with sauce meatballs with a big piece of bread and something else because it doesn’t need anything so I always make a little (I deeply influenced 9-year-old) asking meatballs that are homemade. I bet they will be the closest people to my grandmother. Oh, I will definitely return to our next time, you already know I want (with a piece of my own self-made clever bloke, for those incredible white over)!