On-site market is the essence of the construction market - especially the early morning tuna auction, which determines the price of tuna in Japan. Most people will choose to eat breakfast in the fish market - there are seafood covered rice, fries, baked jade, and many other shops, such as seafood, tea, fruits and vegetables. They have a lot of strolls. It is necessary to enjoy sushi by hand. What I choose to do is the sushi department. Fish can be said to have just been shipped from the fishing boat in the morning and eaten in the stomach of the diners at noon. For those who are not particularly knowledgeable, the chef will serve in the most traditional way of sushi. First, the pale "white-bodied fish" is lighter in taste, and the representative one is "pomfret" and then the "naked fish" is shellfish and crab in turn. Finally, those sushi with the strongest flavor can not only get the top taste enjoyment, but also feel the influence of delicious food on people unprecedentedly.