Buy and buy in Harbour City, only to find hungry in the afternoon, there is a kind of thing at this time, as long as you can eat, coincidentally meet the gold does not change the restaurant, because it is on the edge of Harbour City, and the cruise ship's boarding location is nearby. Seeing that Jin did not change the name of this store, it did feel very old-fashioned, but the store, the decoration is simple and atmospheric, the seats are spacious and comfortable, the Thai flavor is strong, and the service is attentive and thoughtful. The overall dishes and tastes are of high standard in Thai cuisine in Hong Kong. According to the old pattern of eating Thai food, I ordered a few signature dishes. Mango rice is as good as ever, and fresh fruit is served with hot purple rice. The pork neck meat is also lean, so it is not salty or greasy without sauce. It is just right to be red. The ingredients of pineapple rice are also fresher. The only thing that is not enough is that the fresh shrimp in the ingredients is not particularly fresh. The meat is slightly powdered. It is estimated that the cost of fresh shrimp retention is too high, so it will be frozen. The avocado dumpling salad at the beginning is quite sufficient, and the avocado is just right. Because it came early, the fixed time for dinner did not arrive, so there were not many diners, the ordering staff was very quick, and the serving speed was fast, but after the more people came, the speed slowed down. And some people met nearby to speak loudly, the environment was noisy, and the original quiet atmosphere was destroyed. I originally planned to order curry crab, but later chose curry beef. The answer I got was correct, and it really tasted good! The meat is fresh and tender! And the beef is very tasty and not old, so this beef became the best-selling dish. Because two people, there are not many dishes, and the dessert tastes very powerful. It is also true that I feel hungry. Basically, all the dishes are clean. This is a more authentic Thai restaurant I encountered in Hong Kong, but the price is not expensive. We spent more than 500 this meal.