On the second floor of Starbucks, Rongke Tiancheng Phase 3, the environment is elegant and has a garden charm. I ordered the Xiaomi Yucai fish recommended on the Internet. The portion is very large. The fish is really tender. The millet porridge is added with chicken soup, which is a bit greasy. The taste of foie gras with foie gras sauce is integrated into the sandwich. I prefer stone roasted. Chewy, milk condensed milk is very delicious!