Xiamen cuisine|Curry eat, feel the Southeast Asian style on the tip of the tongue 🍃 I haven't eaten curry for a long time. I took advantage of the weekend leisure time to check in Xiangyu Bali Intai Restaurant. 🏠 The restaurant is hidden on the first floor of New Zhonglin Hotel, No. 18, Lianhua South Road. The decoration of the store is particularly conspicuous and you can see it from a distance. As soon as I entered the store, the golden walls and the green tablecloth made me feel the strong Southeast Asian style, and the exotic atmosphere brought me a different experience. 🐔 Xiangyu Bali Curry Chicken: My favorite dish, the rich yellow curry is very fragrant, with fresh chicken, rich in taste, it is really a bibimbap artifact, but the serving is a bit long. 🍤 Seafood Dongyin Gong Soup: The shape is a bit like a small hot pot in the north. The flame is still burning when it is served on the table. It feels really spectacular. It tastes sour and spicy, the taste is smooth and tender, and the seafood ingredients are rich. It is worthy of Southeast Asian style cuisine. 🥗 Local tyrants Salad: Full of a large plate, sour and sweet, refreshing, crab willow sticks taste good. 🥬 Malay Scenery: Before serving the table, I was still curious about what dish it was. It turned out to be fried hollow cabbage. It tasted crispy and adjusted the taste. 🥭 Mango Coconut Juice Similo: The taste is cold, the dessert is very good, and there is a feeling of unfinished meaning after drinking. 💰 per capita is about 100 yuan, don't miss the curry in the restaurant 👏🏻.