Ryukyutei Review

The Ryukyu Pavilion in Enna Village offers many Okinawa ingredients, in addition to local vegetables, and daily fresh seafood! The "bubble wine" items that cannot be missed when traveling to Okinawa are even more abundant. I don't know how to choose, the clerk can also help recommend the most popular wine with the cuisine. The Ryukyu Pavilion also provides a "free hotel transfer" service. As long as you live in a designated hotel, there will be a special car to and from the restaurant, which is super convenient. The intimate store even prepares Chinese and English menus for passengers, even if you don't know Japanese, don't worry!

The taste is very good, a local restaurant. Mainly Japanese, plum wine is delicious, and avocado sashimi salad is delicious. Just on the left hand side of the Sheraton Hotel, walk for ten minutes.

This Ryukyu Pavilion izakaya has a quiet environment, fresh ingredients, and a key key discount! The taste is quite good, and the ingredients are also carefully selected! The key is that the price is fair, the crab foot meat is very thick, and the food is super cool.

Right at rizzan. sea. park. Near the hotel, a minute walk, recommended by the tour guide, said that the dinner is more cost-effective than the hotel, went to eat, many Japanese tourists are inside, bitter will not speak Japanese, anyway, it took a long time, there is a waiter who knows Mandarin, ordered a few dishes, the speed of serving is not fast, The taste is the taste of the general Japanese food. I didn’t eat seafood, so it was relatively not very expensive. The two Japanese people on the side had a great appetite. We ate more than 800 yuan. We ate less than 300. The price is not cheap for us to eat Japanese food. The Japanese consume expensively. The dumplings like to eat the most. The typical Chinese taste.

Here, the authentic Okinawa cuisine is run, and there is a very special local wine. The two feel very rich and delicious. The price will be slightly more expensive, but I feel not bad.