Qinhe Restaurant Review

The Duku Highway was a bit late to Nalati, and I found this (affinity restaurant) to eat. The taste was really good. The restaurant environment was bright and clean, the service was very good, and I was satisfied.

Before I came to Xinjiang, I thought that Xinjiang cuisine was the most important big plate. In fact, after I came, I found that their food was quite diversified. Qinghe Rice Village, we ordered a fish-flavored shredded pork, which was actually very Jiangnan flavor.

Stayed for 2 days and ate 2 meals next door. This dish is delicious. I feel that the price is very affordable, and we have 13 people. In the evening, I ordered food, and the waiter said that I should eat it first and not waste it. very good. The large plate of chicken and lamb is delicious. For our group of meat control, it is simply a benefit.

The taste is superb, and it makes people feel very appetizing at first glance. The large plate of local chicken is really large. The dishes are also very fresh, the taste is salty and moderate, and the fire is just right. The serving speed is very fast, the price is reasonable in the scenic spot, it is worth it

Hand-caught rice, wild mushrooms and chicken are all characteristics here, not very used to eating.

I finally found this store. It turned out to be a name change, so I found it for a long time. They did not let the word "Mu" and "Qing" in this local area; now they have changed to "Affordable Restaurant." Don't find the tours who go there, the address has not changed! The food tastes good, it is worth looking for so long!