At 5 o'clock, I entered the Fisherman's Wharf and took a glance to see that there were no people in the Pinhai Building. So I decided to go to the beach and stroll around first. I didn't expect that when I came over at 6 o'clock, the store was already full of guests, and then sadly reminded that his home can use the review APP to get the number in advance. So I can only wait with everyone on the first floor, but fortunately I only waited for more than an hour, waiting time, let me have a good visit to Pinhai Building. The appearance of Pinhai Building is quite stylish. The layout of the restaurant is a bit like an exquisite street garden. The furnishings are like the layout of the old large family. The restaurant on the second floor also has a locomotive carriage of one size and one size. Guests can sit in it and eat. For the first time to eat in the restaurant, I have always followed the way of recommending dishes, so I first ordered the Pinhai Xiaoyu and Gold Fragrant Pot Meat on the menu at the first and second clicks. Stone pot sea urchin tofu and Pinhai shrimp pot stickers are recommended by some on the review. Pinhai small cockroach, more Q pop and taste, but his family's dishes are relatively large, we eat slowly, eat until the last dish is cold, found that the cold small cockroach, more than when the hot up when the taste, although the elasticity is not as good as before, but easier to bite. Gold medal aromatherapy meat, fried too much, eating it feels hard, and there are too many oils, we barely eat one or two to eat. Stone pot sea urchin tofu, mixed sea urchin tofu is tender, tasteful, empty mouth or bibimbap is delicious. Shrimp pot stickers, maybe we did not eat while it was hot, and then eat after it was cold. It felt dry and could not eat the fresh taste of shrimp at all, so I didn't eat one. At the checkout, I paid attention to the WeChat public account of Pinhailou, mobile phone registration, and many dishes can enjoy the membership price. Also, remember to use the review APP to make an appointment, which can save a lot of time.