I have heard it before, and I am admired. I have never thought that in Chengdu, this land is filled with spicy taste, seafood, Dongyingong soup, super large stores can do so well. So what Mr. Lu Xun said is still right "only you dare not think, no can not be done", so the feelings of uncle and Fan Bingbing still have drama. After I did Bingbing's feelings for me first put them aside, uncle was very focused when eating. The store is well decorated, there is a strong artistic atmosphere, the specific art, do not understand, anyway, there are a lot of paintings, the rack is high enough, the per capita dining area is large enough, the area on the first floor is only nine tables, you can see that the boss has enough work for the customer dining environment experience. The waiter is still more enthusiastic. The enthusiasm of the three waiters on the first floor is the same. The service process is also SOP trained. Only one of the waiters has a stable word. The other two steamed buns are still a bit dry. Is it because I saw my uncle's real body and I was so excited? It is unknown. The dishes are set according to the set, which is the seafood shape of the south. The bottom of the pot must be tried. The main meal in the store is Dongyin Gong soup. Speaking of this, I have to say a little more. Now the business operation is not a Hu push introduced more than ten or twenty years ago. The bosses with a little business sense know that retaining repeat customers must rely on your advantageous products, and retaining the first time to the store. The guests are recommended by your conscience. Therefore, the ancients had clouds "listening to people to eat full food", the first time to come, listen to the store recommendation, yes. The waiter here is more rational than the uncle when ordering. The uncle is vicious when ordering. I want to eat a few more. I love to eat a few more. Every meal is regarded as the last time I eat. The uncle always thinks that you must do things seriously. You can try to live like this when you have time. If you can stick to it, then you will be fat! The marinade has been selected for two, one secret, one Thai hot and sour sauce, the secret is very to my taste, hot and sour sauce is really unacceptable, of course, it is not bad in the store, it is uncle is not used to eating. For Dongyin Gong soup base, I think it is for seafood and vegetables, very matching. In Thai, Dongyin Gong means hot and sour, Gong means shrimp, so Dongyin Gong soup is hot and sour shrimp soup, which is also one of Thailand's national dishes. The taste of citrus and lemon leaves is very suitable for me. I feel that the fragrance is fragrant, the coconut milk has also softened the sour and hot flavor. The fish dew is really not recognized. I think it should be released. The waiter enthusiastically took the initiative to help you pick the seafood. Sure enough, the skilled staff mastered the fire and was very authentic. Anyway, the taste is good, the seafood is fresh, the environment is comfortable, and there are many beautiful women. I think the customer group you attract in the current catering situation should also become part of your comprehensive competitiveness. What kind of store will come to what kind of people, Such a beautiful store will attract many beautiful women and handsome uncles in Chengdu, this is God's will, and please pay attention to the quality when leaving a message and comment, above.