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NO.8 RED HOUSE Review

4.7 /5108 Reviews
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诶哟喂-啊噗
Original Text
Hello ~ Here is it~ Visit the store online tonight, friends, treat you to dinner! "Red Dragonfly 8" red wall and green tiles, one brick and one tile room show the flavor of southern Fujian ~ Open the antique yard door, surrounded by several rooms ~ Each room is a large box, very like returning to my grandmother's house to eat when I was a child ~ INFO store name: Hongyan No. 8 location: Lotus Yi'ai Road 8-5-101 per capita: 400+ parking: There is a parking space at the door, just follow the navigation. ·Recommended meals: cold dishes ~ Drunk mud snails really taste like a child! Cool and spicy! Although the steamed winter crab is not much paste, it is better than the crab meat is full and sweet! The lower layer of steamed crabs is also covered with meat patties, which is a very friendly dish for the children present! The flame beef ribs will be spread on the hot cobblestones one by one, and the wine will be ignited after the table, and the ritual is a sense of ritual! The beef stew is cooked softly and tastes good, and the big stuttering meat is so satisfying! tips: The restaurant needs to book a reservation in advance, and the customer service will ask about the per capita budget and taboo in advance. Communicate with the dishes one day in advance, if you don't like the dishes, you can help replace them! · Ah~ Today's sharing is over, thank you for watching, please like it, welcome follow

NO.8 RED HOUSE

Posted: Oct 22, 2020
More Reviews
Some reviews may have been translated by Google Translate
  • D了个Y
    5/5Outstanding
    Original Text

    One of the few high-end restaurants in Xiamen is quite Xiamen's sentimental restaurant is mainly private rooms. There is no lobby. There is only eight elegant rooms in total. So it is not so good to book and four people are booked. This time, it is really a friend to go out. Fortunately, friends help to do as usual. Delicious. I really live up to this trip. The biggest recognition of Xiamen cuisine is that seafood is mainly flavored. Usually the seasoning is relatively light. But some of the pre-vegetable seasoning sauce is rich and more suitable for our taste. Haha, I really am not a heavy taste. Finally, thank the boss for his enthusiasm and thoughtful side dishes. Very good Basically, everything you want to eat and taste is dabbled. The food is a bit fast. Two people are completely too late to eat.

    3
    Posted: May 15, 2021
  • Bo
    5/5Outstanding
    Original Text

    Selected in the Ctrip Food Forest 2020 one-star restaurant red wall and green tiles, the southern Weinan flavor flower pepper paste crab, plum juice East Sea yellow croaker roll, seaweed fried rice should be praised 👍🏾 #Ctrip Food Forest List #FoodPorn

    3
    Posted: May 13, 2021
  • JOY7799
    5/5Outstanding
    Original Text

    A private kitchen restaurant with southern Anhui flavor can be described as a feeling of being hidden in the city. I think the whole environment is very attractive, not a pure Xiamen petty bourgeoisie feeling, but a little mysterious. Although the dishes are innovative, they are still more traditional and I like it. But consumption is slightly more expensive.

    1
    Posted: Sep 2, 2020
  • 帅气的小乖乖啦
    5/5Outstanding
    Original Text

    The city view environment is very distinctive, and the beautiful dishes unique to local buildings are also very delicious, especially their gaps, very fragrant.

    0
    Posted: Sep 2, 2023
  • 118***13
    5/5Outstanding
    Original Text

    An interesting experience, I feel very good, everyone is happy

    0
    Posted: Sep 9, 2023
  • M53***57
    5/5Outstanding
    Original Text

    I really like this restaurant, it’s so delicious! ! !

    0
    Posted: Jul 24, 2023
  • 飞返米奇
    5/5Outstanding
    Original Text

    Very good, but very expensive, hahaha, worth a visit

    0
    Posted: Aug 30, 2023
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