This Chongqing-style restaurant is one of the few Chinese restaurants in the Tamil neighborhood. It is the first choice for ordinary backpackers to eat Chinese food. The store looks actually small. There is also a table inside, but the dishes here are very Sichuan style, Sichuan specialties, Gongbao chicken, very Sichuan flavor, Very authentic, I asked the chef here is Sichuanese, the boss is also Chinese, chatted with the boss for a long time, and finally gave me a preferential price, the weight is very full, I highly recommend it here.