I reserved a table 10 minutes before coming. Once there the waiter asked me my preference in stay inside or outside. I choose ouside. Ok the tables are not too big but bug enough to keep all you order. I start with aperitivo Il muro : prosecco and strawberry es mixed together and then a small starter: panzerotti pugliesi. Then I choose meat to be cooked on the stone and was very very delicious. Two glass of prosecco and this was my dinner. Price and service good.