Mures Review

Going to this restaurant is for its fame, you can eat the famous fish&chips, all tastes are optional, and the amount is enough. There are also seafood such as oysters, but the price is not cheap. If you order thorns, you have to go to the restaurant next door on the first floor. It is separate checkout. The restaurant environment is first-class, the waiter is very good, the door is the pier coast, dining at dusk while enjoying the scenery of the pier, it feels pretty good!

名气虽然大，去了两次，一次上错菜，一次算错账，都没有sorry，食物一般，半个龙虾偏贵，据说捕龙虾要许可证，所以贵。

Due to Tasmania's unique climatic and geographical conditions, he has the world's freshest air and clearest sea water, which also provides the local aquatic products with "natural quality" conditions, making the products here rich, especially oysters and lobsters! Mures, a famous local restaurant, can see it in almost all Hobart travel notes. Mures is basically divided into Mures Lower Deck, Mures Upper Deck and Mures Sushi Bar three kinds! Mures Lower Deck is downstairs, simple meals such as fish and chips, sometimes there are special tuna scallops and even lobsters, Fisherman Basket ah, etc. ... and ice cream! Recommend rainbow ice cream! In addition to eating, they also sell seafood, because Mures itself also has a fishing industry, so seafood is very fresh! ~ Mures Sushi Bar Japanese sushi Mures Upper Deck is upstairs, it is a western restaurant, the environment is better, seafood is ordered on the menu, it is more expensive, there are several flavors of oysters, and each can be a little, not the general one at least half a dozen. Address: Victoria Dock Hobart 7000 TAS Tel: (03) 6231 1999 Website: Business hours: Week to Week Thursday 7:00-21:30, Friday and Saturday 7:00-22:00 (Lower Deck) Monday to Sunday lunch 11:00-16:00, dinner 17:00-21:30 (Upper Deck)