Mi Tierra Cafe y Panaderia Review

Lazy winter, the best for a warm and hot Mexican meal is wood! This is a Mexican restaurant Mi Tierra, which opened in 1941 and is now the fifth generation operating. The owner lost the key for a week and has not been snoring since. This is known as the happiest restaurant in the world to eat in a colorful and enthusiastic manner, so people don't want to leave after eating. I like the mango-flavored Margarita, and I go down with a mouthful of sweet, sour and salty. Full of happiness.