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Kondo-tei Quiche-Ya Review

4.5 /54 Reviews
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5/5
The food was a mix of traditional French cuisine (excellent quiche lorraine) with Japanese influenced French cuisine (outstanding suki-yaki quiche). You sit at the counter and can order many waves of small items to share and the cooks/servers behind the counter are very helpful. There were four of us so each course was divided up on 4 small dishes (by us) and the servers were quick to take away the used dishes and provide new for each course. And there was good selection of red wine that was not too pricey. Really a great restaurant for a fun evening.

Kondo-tei Quiche-Ya

Posted: Apr 7, 2016
More Reviews
Some reviews may have been translated by Google Translate
  • 202***78
    5/5Outstanding
    Original Text

    The store’s signature ramen is very fond of it. Although it is a bit far from the subway, it is convenient to find it. The package in the store will be named after the flower. The first dish after the meal will be embellished with the flower of the package name.

    0
    Posted: Dec 1, 2016
  • 288***58
    5/5Outstanding
    Original Text

    The lobby is very small and there are not many seats. Basically, there are small boxes. A row of Japanese restaurants, the family is the most. The waiters are very enthusiastic and have been helping to recommend specialties.

    0
    Posted: Dec 20, 2016
  • zhulei831230
    3/5Average
    Original Text

    The best creative Japanese cuisine. It looks good, but I am not used to it. I feel that I have added some spices from Southeast Asia in it, so I feel that it is average, and the price is quite expensive.

    0
    Posted: Jul 26, 2017