Japanese Soba Dining Buten Main Store Review

The ramen noodles and barbecue here, I like it very much, especially the ramen barbecue will not be said to be a thin piece, very thick, so I like it very much. Although the price here is a bit expensive, the taste is really good.

Near the 3A Shopping Center in Okinawa, there is an izakaya called Wutian. There are people queuing at the door, so I also entered. This is the majority of locals. After entering, they have a barbecue on the spot and there is no smoking, so the air is very bad. Ordered, sushi platter, Okinawa tofu, bitter melon scrambled eggs, and oolong tea. The Okinawa tofu here is more special, it feels like a tofu pudding, more tender than the general tofu, and the shape is beautiful.

Just near the hotel, there seems to be a queue in front of the door, so keep up! After entering, the air was not good, they couldn't smoke, plus there was a barbecue smell. But there are many locals and tourists taking pictures. Ordered, sushi, Okinawa tofu, bitter melon scrambled eggs, oolong tea, eating is OK, not amazing. Buried 2,600 yen. Later, I found a more cost-effective store, and I didn't look back.

The restaurant is a small izakaya in Okinawa that can taste authentic Japanese buckwheat noodles and Udong. The signature buckwheat noodles are three-story buckwheat noodles. It uses buckwheat flour in Hokkaido, which highlights the deliciousness of buckwheat itself. The croquet buckwheat noodles with slow-simmered pork and egg sauce are a unique dish in this shop. Definitely a commendable delicacy.

Very close to the hotel, most of the diners are locals. To take off your shoes, some are not used to it. The dishes are good. Especially noodles. The soup is thick and gluten-free.