Henjiu yiqiantieguohu Lamb (nanjun) Review

The first meal in Yichun, the temperature difference was too big for me to freeze. After eating this pot of sheep, it was not cold immediately. The soup was delicious and the meat was very tender. There was no fishy smell. I never eat fat people. This mutton fat place bites down. It is not greasy, and it tastes like a gel pudding. These small cold dishes are also very tasty, the most characteristic is a variety of small ingredients, there are more than ten or twenty kinds. Can you try it with your companions? ? .

Very not thick, there are local characteristics, the weight is so big, the package can not be finished, the doll especially likes the decoration style in the store, especially the fire. Big pot table. Big pot. The taste of mutton soup is also great. The freshly stewed rice is soft and soft, and the bean is fragrant. The dishes are also very flavorful. The cutlery is placed in a small box, which is good for yourself and is fun.

I arrived at 19 o'clock and waited more than an hour to eat. Long ago, the iron pot stewed mutton, really delicious worthy of this waiting, a mutton soup, a piece of fresh mutton in the Hulunbuir prairie, has been the unpleasant waiting just swept away, the bean rice is cooked, the first mouth is not beautiful. Asked the store, it must be this stone pot, must rely on the stove of this sheep soup pot, add some salad oil to cook it delicious. The baby and I taste the same, so we dried a pot of rice. There are also 3 pounds of lamb, bean skin, golden mushrooms, cabbage, Shao powder. I like the aftertaste of bean rice, but the baby likes the sheep soup. The fresh reservoir fish here is because the two of the masters do not eat river fish, I can't eat, the fish and sheep's "fresh" I am afraid to become a regret of this trip. Finally, let's talk about the service, because it's busy, the store is a bit indifferent, because it's really tasteful and ignored.

[Location] In Yichun, it is not clear what is the specific, follow the navigation. . . . . . . . Parking at the door is very good. [Environment] As soon as you come in, it is a very simple rural style. There are about three private rooms downstairs and about four upstairs. . . . . . . . Arrived at seven o'clock, and waited for a while to have a place. . . . . . . . Just two private rooms were empty. The baby chose a one with a cockroach. After the addiction. [Service] Very good, very fast, the young man who served food is also very enthusiastic. [Taste] Ordered lamb leg, accompanied by the soup of radish stew, white. . . . . . . . . It took more than 20 minutes to cook from the beginning to eat, and then it was a torment, because the smell of the nose was really unbearable. . . . . . . . . It was delicious and the lamb was quite tender. Very refreshing. I really should try the fish pot if I have the opportunity, but unfortunately I have to leave tomorrow.

In the afternoon in Xing'an Forest Park tossing sweat, down the mountain and walked another kilometer straight to this store, for the top of the rankings. It was really good to eat. The four people had a 108 set meal, which was actually enough, but the greedy person threw another pound of lamb, and made it into a pot of fish and sheep. In addition, a tofu, a cabbage and a pot of bean rice were added. So it was tragic, especially refreshing, and the amount was huge, and I could only collapse on the scale. But the big red beans in the bean rice are really fragrant, shovel the pot and water the fish soup, the taste and taste. The proprietress is warm and talkative, and feels at home. The decoration of the store is also very northeast. By the way, the people who just came from Wudalianchi accidentally found that the price of the same variety of fish here was half lower than that there.

Today, the temperature is cooling, and the heat is immediately warm here. Sitting cross-legged on the hot stew, it is already hot before eating. The lamb is very tender, and there is no need to say the taste of more than a dozen seasonings in the store. The mutton soup with ginger coriander and green onions is particularly delicious. I stewed radish and potato stew, it was so beautiful. Bean rice is also cooked next to the big pot. The merchant is very enthusiastic, the cups and dishes are clean and tidy, and the owner is particularly praised.