To say that the restaurant week's most difficult restaurant, it is not Hakkasan. I didn't think that I could still be missed by me. I really couldn't live up to it. As soon as I arrived at Nanjing Road on the holidays, I couldn't walk. I finally moved to No. 18 on the Bund. I quickly drilled in and was much cleaner in an instant. The environment is noble and elegant, and the sofa seat is still embroidered with dragons and phoenixes. You can see the Oriental Pearl Tower opposite from the window, and the beautiful scenery of the Pujiang River is unobstructed. I have to mention his service, I must give full marks! ! Because it rained, the waiter helped to store the long umbrella, and helped spread the napkin as soon as he entered the seat. During the meal, he changed the plate in time. There was food residue on the table and it would be wiped clean immediately. When asking where the toilet was, he immediately led the way to the door. Such services are not common in many high-end restaurants in Shanghai. Alcoholics can drink anywhere, anytime, anywhere, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, anytime, any -Flower season snacks are also very particular about the plate, even Chinese food, the snacks include caviar, wormwood, shrimp lily, thousand layer butterfly and abalone pine. Eat shrimp dumplings, bullet teeth delicious. -Salad fragrant duck pea seedlings with duck shredded pork, soy sauce condiments, it tastes sour and sweet, very fresh and appetizing. -Chicken poppy rice -A bowl of warm heart-warming stomach soup, chicken stew is white, original, delicious. -Curry juice shrimp balls shrimp balls meat is full and oversized, and it is very satisfying to eat. Curry juice is not drizzled on shrimp balls, which is a bit redundant. -The soup gold and silver egg chicken hairy dish is the taste of home-cooked dishes, very light, the so-called gold and silver eggs are nothing more than omelettes and preserved eggs. -Spicy duck silk fried river powder is less oily, the taste is less light, ordinary. -Spicy coconut ice cream cake even the beauty of the dessert is online in minutes, directly made into coconut shape, coconut fragrance is endless aftertaste. - When I ate the first bite of lemon in the cup, I wanted to say how so sweet. It was really sour to eat again. The taste level was so rich, and I was amazing. In fact, I still want to eat his caviar sliced duck. The price is small and expensive. I can only wait for the bosses to ask me to brush it.