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Guangzhou Restaurant (Wenchang South Road) Review

4.4 /51597 Reviews
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5/5
Original Text
Innovation and nostalgia, parallel to last night tasted the new store of Guangzhou Restaurant in Zhujiang New Town. As the only living old-fashioned catering group in Guangzhou, it is also a listed company with the national title. Guangzhou Restaurant found a very good balance between innovation and inheritance. There are a few traditional dishes on the menu that refresh me. "Jinlu Yuntun" was originally a traditional Cantonese snack. It is understood in the northern language that fried dumplings are fried dumplings, but the innovation of Guangzhou restaurants is that the stuffing of dumplings actually uses ginger to hit milk! The brine sauce is made with Southeast Asian-style lime spicy sauce, which makes people fresh in the hot summer. "Crab yellow hibiscus egg" is probably the most expensive fake egg I have ever eaten. The protein is made of tofu, the egg yolk is made of crab yellow, the shape is fake and true, and the entrance is fresh and pleasant. There are really abalone "abalone stew" and "duck feet" made with chicken liver are very nostalgic old Cantonese cuisine. Today, there are not many restaurants that continue. The younger generation of Guangfu diners are slowly becoming unfamiliar. Fortunately, there is a strong old-fashioned brand with green trees. Let innovation and tradition go together, let those old tastes pass down.

Guangzhou Restaurant (Wenchang South Road)

Posted: Jul 23, 2020
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  • E22***58
    4/5Excellent
    Original Text

    The three-story location of the Guangzhou Restaurant Wenchang Road Head Office has a palace-like gate with the words "Manhan Palace" on it. It is a place that is very few open to ordinary customers. From here, you can reach the four-story Manhan Palace by entering the internal stairs. The interior decoration design here is very gorgeous. Full of classical detail design, divided into two parts, conference hall and restaurant, the design can accommodate more than ten people at the same time dining table, privacy is relatively high.

    4
    Posted: Apr 2, 2023
  • E22***58
    4/5Excellent
    Original Text

    The old Guangzhou Restaurant was opened in 1935. It is a famous old Cantonese restaurant in Guangzhou. The main store is in the famous business district of Liwan, Guangzhou. It is a single-family Lingnan garden building. It is antique. The tree growing in the inner courtyard is a big scenery here. The restaurant can be said to be a step by step. It is pleasing to the eye to eat here. The production is also quite distinctive. Like Wenchang chicken, it is an award-winning dish. I believe that after the short closure of the business and decoration, there will be a more beautiful look.

    1
    Posted: Mar 24, 2023
  • E22***58
    4/5Excellent
    Original Text

    Guangzhou Restaurant Wenchang Road Head Office, is the earliest store of Guangzhou Restaurant. It is located in a single-family large building in the Shangxiajiu business district. It has a history of many years. It suddenly issued a notice to carry out an 18-month renovation and upgrade. It needs to be closed to thank the customer. The last night market opens on the last day. There are still many diners, the waiters are busy, the signature dish Guangzhou Wenchang chicken is still very good, fried Zhai, money is Kung Fu dishes, for the grasp of fire and the display are more demanding, looking forward to the new moment.

    1
    Posted: Mar 21, 2023
  • 时尚专栏作家waywei
    5/5Outstanding
    Original Text

    #Ctrip Food Forest# Guangzhou Restaurant Wenchang Head Office for more than a hundred years, known as the "first restaurant in Guangzhou" reputation, drinking morning tea under the century-old banyan tree is really leisurely, and you can enjoy the traditional architectural style of old Guangzhou in the meal, leisurely... Guangzhou Wenchang chicken: chicken bone, ham, chicken liver, The taste is tender and smooth, the taste is rich, the fresh taste of chicken is especially prominent, the fried duck palms of hundreds of flowers: this product is very careful, shrimp meat is on the top, go to the bone duck palms, bite a bite, very chewy, a little sauce match, full of flavor four treasure fried milk: four treasures are: chicken liver, shrimp meat, olive kernels, Burned. Unique fried milk cooking method, the delicious ingredients are perfect match, the taste is rich, the silky silk shrimp ball: simple and sweet salad wrapped shrimp meat, using fresh fried method, retain the tenderness of shrimp meat, healthy taste pineapple raw fried bone: pineapple juicy fresh, ribs crispy and sweet, Featured steamed osmanthus fish: Select fresh osmanthus fish, with the first-class pumping, the fish meat is just right, more tender, slippery, fresh shrimp dumplings: Guangzhou restaurant snacks can not be missed, boutique shrimp dumplings are big, thin fillings, a shrimp dumpling, very satisfying ~ Horseshoe cool: Horseshoe Shuang added egg flowers, sweet and fresh, a bowl after the meal, not bad ~

    44
    Posted: May 22, 2017
  • 清风明月
    5/5Outstanding
    Original Text

    Guangzhou Restaurant is a time-honored brand in Guangzhou. Guangzhou's food guides will generally mention that after coming to Guangzhou, I have come here for morning tea many times. There are many morning tea choices here, the price is moderate, the service is good, and it feels good. The deep impressions are Nestle Pine Seed Ding, Classic Crab Meat Soup, White Cooked Shrimp, Gold Meat Shrimp Emperor, Guangzhou-style nostalgic South Milk Salt Pancake, Lai-flavored Fried Taro Cake, and of course delicious chicken feet. It is still very pleasant to have a pot of tea, order a few snacks, and have three or five friends, drinking tea, eating snacks, and chatting with the sky. Here is the representative of Guangzhou City Life.

    30
    Posted: Oct 11, 2016
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