Grand Cafe Dr. Jhivago Review

The pre-dinner bread on the fore dish is hot and crispy, and the fried silver carp is tender in the outer and inner. The friend said that it is much better than the Japanese food store. The lobster rice is also good, the cheese and lobster flavor are very strong, and the vegetable salad is more general. Did not drink, ordered a pot of count tea.

The interior of the restaurant has many Soviet elements, and the history of the restaurant is not short. The restaurant is mainly based on traditional Russian and creative dishes, and there are many types of vodka. The service and dishes taste are turbulence.

Really good 👍👍👍👍👍 environment is also very good ～ worth recommending

[Taste] The dishes are good, but there is no special surprise. Cheese roast mushrooms and pumpkin soup are recommended. [Environment] Good location is the biggest highlight of the restaurant. The starting location of Tver Street is separated from the Red Square Street. Over the traffic, you can see the History Museum and the Kegong Tower. In summer, there are open-air dining [Service] mainly waitress. English is available. The price is touching. In summer 2017, the two used 3,000 rubles, about 300 yuan.

Overall good, the music in the store 🎵 is also very good, people feel very good!

This place is really suitable for all kinds of people to play and experience, praise