Our server, Marco, was a five star waiter at ENO-Z at four star Zone Hotel. The food was excellent in a modern/ contemporary atmosphere. My wife and I enjoyed it so much that we ate there a second night. Quiet atmosphere & simple yet modestly elegant surroundings offered a perfect complimentary backdrop. Marco, and Adel, treated us like royalty and made both meals extra special. Meals with wine ranged from 30 to 50 euros, but in our minds was worth the value! Also the first two nights , Marco brought us a different complimentary hor d-ouevre with our wine....a nice touch!