Located on the 65th floor of Park Hyatt Hotel, you can feel the pressure of your ears when the elevator goes up. Stepping out of the elevator is like walking in the clouds. The view is awesome. The best view of Pearl River New Town is panoramic! The decoration of the restaurant is very simple and atmospheric, with a slight light, which makes people feel quiet! The main food is southern Italy! Because the summer heat is long, their cooks know how to make the food fresh and refreshing! focaccia: This meal bag belongs to a very classic Italian bag, with small tomatoes, chopped onions, rosemary, sea salt, very soft and soft! Scallops: with a small slice of ham and vegetables, retain the scallops fresh and fuller! Roasted mushrooms: several kinds of mushrooms mixed together, some juicy, some dry, chewed in the mouth, actually some sweet! Homemade Puglia ear noodles: I like this dish the most, hand-made noodles, more tenacious than the general noodles, mixed with several kinds of vegetables, more refreshing appetizer! Australia M3 Grade naked eye burdock: This level of beef is just right for me, accompanied by vanilla crush, lemon juice, perfect to remove the greasy, gravy on the tip of the tongue happy collapse! Hunter chicken: is a whole chicken cooked, for me a little wood, taste is good, purely personal taste problem! tiramisu: delicious, but nothing special!