Die Kuh die lacht Review

My Wife and I came here in May 2016 and we were impressed! Great variety on the menu. The burgers reminded us of burgers in the US. To often burger meat is not ground but chopped. Here it was ground meat, the right fat ratio to add flavor. We tried the Yucca Fires, and Sweet Potato chips both were a welcome change from just having potato. I bacon on the burger was crisp and not over cooked. Our waitress was attentive, and accommodating. When she realized we were from the US she kindly offered a menu in English. Prices were very reasonable, and would absolutely return here on future trips to Germany.

I ordered a chicken burger. It was way to try, they cover it with sauce so doesn't seem like it. Chips €3.25 for not much on the plate we thought. And home made ketchup, not nice at all :/ normal just like pizza tomato and sweet that was something else. We will be heading somewhere else next time. Only okayish thing was the drink. (Lemonade with mint)