Review

You dare to believe that ⁉️ Nanping has such a treasure shop 👯‍♂️ It’s really not a meal. It’s just a city with a city. There are no empty seats on the upper and lower floors. You can see my native mountain city. The delicious dog is dumbfounded. 😋 Its jar eel is really good. You can smell the fresh fragrance as soon as you get on the table. Coveted. The tender fish texture makes people feel delicate, and the rich soup combines a strong flavor. Pepper beauty pig's trotter, this dish is absolutely amazing! Super squat! ! The pepper is very full, a whole pig's trotter is really fat, a bone deboned, jujuju appetizer, really eat more and more, accidentally a person will show a 🙈 rich Jia consumption 🐟, oversized, full weight, delicious flower nail, consumption fish is also big chunks, It tastes fragrant and falls off the chin ☺️ and grabs money claws. It is spicy and delicious. It is so enjoyable to pick up.～ Party 🎈 You can also make an appointment for the private room upstairs. It is clean and comfortable. The design of green plants surrounds the floor-to-ceiling windows. The atmosphere is really good.👍 If you like uu, you can try it 💋🌁 Half-tan boiled Yi Tanzi chicken. Tanziyu (Nanping Branch) 📍 1st Floor, Langgaomei Pavilion, No. 7 Jiangnan Avenue (next to Nanping New Street Bus Station, near Exit 1 of Light Rail Industry and Trade Station) #Immersive winter

Their home is really a gathering place for Nanping people, two floors up and down, and a private room. The dinner banquet is good! The current decoration is a bit simple! .❗️ The jar chicken is really a lot of ju, the chicken is big and big! Soft and delicious! The potatoes and taro in the side dish are also delicious! The whole dish is spicy.❗️ Colorful jelly powder also added fungus silk, carrot silk, bean skin silk, cucumber silk, purple kale silk and twist, stir until you eat! Every mouthful is so tender and smooth, the chili oil is very fragrant! ❗️ Fujia consumption fish cut small pieces of consumption fish and flower fried together, looking at it makes people appetite open, consumption fish is tender and tasty! Huajia is also very clean. Half Tan boiled Yi Tanzi chicken Tanzi fish (Nanping Branch) 📍 1st floor, Langgaomei Pavilion, No. 7 Jiangnan Avenue (next to Nanping New Street Bus Station, near Exit 1 of Light Rail Industry and Trade Station)

Boiled chicken, boiled fish, beauty hoof half a pot, boiled Yijianghuqi ❣️ I specially came to punch the fish cooked in the jar with my friends. We are a double meal on the group purchase platform. Only the 68rmb package is full of dishes, and the portion is enough for two people! ✔️ The jar fish uses Sumei fish, and the thorns are less tender and tender with bean curd, konjac, and bracts. The two people eat the portion is completely enough. ✔️ The hoof of the gold list title beauty and beauty must also eat! Especially soft, eating not greasy can also supplement collagen~✔️ Hongyun money claws to catch money claws, eating a lot of money 🥰 chicken claws are black chicken claws, a large piece of tiger skin, pepper a little spicy ✔️ handmade mung bean jelly powder is full, and the mixed vegetables are many types of mung bean powder jelly powder are full of fragrance. I also like the seasonings that are refreshing and not greasy, not very spicy, green vegetables and miscellaneous grains can be used as porridge to drink, the ingredients are good enough and a bowl of fish after eating, very greasy! ✅ Half Tan Cooked Yi Tanzi Chicken Tanzi Fish (Nanping Store) 💰 Per capita: 66/person 📍 Langgaomei Pavilion, No. 7 Jiangnan Avenue (just next to Nanping New Street Bus Station, if you take the light rail, Line 3 Industry and Trade Station Exit 1 is the nearest!) #Avoid crowds and go here #Food Xunweihui #Local specialty snacks #Experience No Spicy and not happy #Global Eat and Drink Program

Ah, I really love this delicious and affordable home-cooked restaurant ～ has been open for many years. It is in the Nanping business district. The location is still very convenient. ✔️ Many locals nearby will come to eat 🥰 repeat customers can be said to be endless. Her Sichuan chili is super delicious. Not spicy but addictive! ! ! ✅ Handmade mung bean jelly: refreshing and delicious, a must in summer! ✅ Signature jar chicken: really roaring to eat, the chicken is very tender, and the taro and potatoes inside are very soft, the taste is very good, very recommended! ✅ Caught money claws: with me slap the big turkey claws, can't be clipped with chopsticks! Holding the wontons with your hand, the entrance is instant, the work is very level, the claws are very tender and delicious, spicy and refreshing! I also bought a package to buy home while squatting and squatting! ✅ Half-tan boiled fish: It is my favorite dish, the fish is fresh and tender, the fragrance is squatting, and the rattan pepper is spicy and spicy. It is very appetizing. ✅ Gold List hoof name: full of collagen, eat soft Q bullet, pickled super hemp super spicy chili noodles is better! 🍻 The atmosphere in the store is very good, suitable for dinner with friends. The exciting spicy flavor and delicious Sichuan cuisine are super enjoyable! 🏠 Shop: Half Tan Cooked Yi. Tanzi Chicken. Tanzi Eels 🍽 Address: 1st Floor, Building C, Langgao International, No. 7 Jiangnan Avenue ⌚️ Business Hours: 11:00-22:00

In Chongqing. I ate a lot of Jianghu dishes, big and small. Today's half-tan cooking gave me unlimited surprises.🎋🎋 I said that the wine fragrance is not afraid of the deep alleys. Just like good food, it is always intriguing.💥💥🌈 Food must order a single product ✅ Half-tan fish 🐟 To be honest, I am not a fish lover. The biggest reason is that I don’t like to culminate, but his family is the carp that is used, so there are almost no extra small thorns, which is very in line with my appetite. The fish is freshly killed, very delicious, plus the pepper 🌶️ Perfect taste, for people like me who are not spicy and unhappy, it is delicious. Burst 🍃✅ Jinbang hoof name Chongqing is really a variety of beautiful cities. Even the name of the dish is a variety of beautiful morals. The pig's trotter is soft and tastes good. The taste of the entrance is very good. The next to it is also intimate with chili powder. You can't eat spicy treasures. Don't worry about ❗️✅ Jiajiao rabbit 🐰 when it comes to Jiang. Lake cuisine, how can you lack the pepper rabbit, really fried chicken is a delicious dish, rabbit meat is relatively tender, with green pepper and millet spicy fried, every rabbit is wrapped in the aroma of pepper, this time with a bowl of white rice 🍚, who can not love ❓ still wait for what ❓ taking advantage of the holiday, Make an appointment with friends, bring your family, go to a food appointment, come to the taste buds' showdown 🍃 Baozi Chong me ❗️🏠: half a pot of boiled Yi. Tanzi chicken. Tanzi fish (Nanping Store) 📍: 1st floor of Langgaomei Pavilion, No. 7 Jiangnan Avenue, Nan'an District #food Chongqing #Experience a time without spicy or not