Review

Even the island has begun to cool down. The first thing I thought of at the party was hot pot, the second was hot pot, and the third was not to go to Haidilao to line up. Recently, my friends are recommending Wei Weiwu, a new food place for food babies on Guoxing Avenue and Riverside in Thoreau Bay. The 6 girls had a dinner, and they were about to get off work before calling to book the box. It was not unexpectedly gone, and the capital error was made. I had to sit in the outfield and squeeze. I felt that the space layout was not very human, almost all of them were two and four. The decoration is the most popular simple style today, and the lights are very beautiful. The bottom of the pot is as always selected as the pot 58RMB, this time it is a tomato and butter pot, all of which are the bottom of his signature pot. The tomato pot is super strong. Some girls said that it is too strong, but I am very happy for the ketchup control. The butter pot, the staff took a bag to open it on the spot, this operation is very extra points, it feels inexplicable high-end hahaha. Even if the GAI let me eat hot pot, I will not refuse, because it is very ingredients. The butter pot also has a large piece of tofu. Eat Sichuan pot, you want meat meat meat meat meat meat meat meat. Zhuge Liang is loaded with [bull-flavored stew 49RMB], which is well cured and tastes good. [Fresh and tender burdock slices 38RMB] is the most delicious, everyone is full of praise, the thickness of the meat is just right, fresh and chewy, I will think about the second serving. [Auspicious crab willow 28RMB] It is also a must for hot pot. [Peach blossom fat cow 30RMB] It looks very good, thinly sliced, and it is great to fish it out in the pot. [Kung Fu Qingqing Duck Intestines 30RMB]. The shape is really amazing. It's a bit advanced again, and it looks very eyelids. [Fur belly Plas 48RMB] Why not make the other table's fur belly is string type, exactly the same hair belly, exactly the same crisp, our shape is lost. [Fresh fried stew 25RMB], this is also the standard in Sichuan pot, I like to put it in the pot and walk over the soup, like the fried dough sticks of soy milk, faith. [Mom ham sausage 30RMB], the ham sausage is enough, but I think the lunch meat will taste a little. Hot pot point [fritters 10RMB], at first glance, you will eat a rich tomato soup, delicious. [15RMB]. This is the only vegetable, but fortunately there is no more, because every plate of meat is cushioned with vegetables. . . [Fresh tofu 10RMB]. The cured tofu is put in the pot, the taste is too salty, or the original white tofu is better. . . Put it in the butterpot. [Golden needle mushroom 12RMB]. Awesome. . . [Fried bean skin 15RMB]. The bean skin is a little too fried, and the taste is average. . . [Brown sugar 19RMB]. Super delicious. Must order. More delicious than Kuanzhai Alley. . . [Three-color hot pot noodles 12RMB]. It is the taste of handmade noodles, praise. . . 3 yuan a piece. [ice powder]. Conscience,. . 6 sisters ate 75 per capita, very supportive and very satisfied. . I also ate a lot of watermelon and balsamic, because fruit/porridge/drinks are not together with marinade, of course, I have to eat half of the book.

The taste is still very good, maybe the new store has a group purchase activity, there are a lot of people, we are eating dinner into a supper. The hot pot tastes very good, the dishes are very fresh, the weight is OK, and the speed of serving is OK. However, the self-service fruit is not supplied in time. If there is no group purchase coupon, it will cost about 150 per person if you want to eat well. PS hair belly seven up and eight down, really good taste? ? .

Try it at the same city party. The beef grains are very tender, and the pickled ones are spicy and refreshing. Mom ham sausage, the store is unique, other homes don't have it, happy to try it. There is no lamb stew flavor, put it in the pot two times can be eaten, can not accept the smell of sheep stew people can try, there is no unpleasant smell. Goose sausage, is goose sausage not duck sausage, very long, after cooking, you will not be able to find it, a dumpling can be clipped up. Finally, the recipes for trial eating, the merchants are full of sincerity, the dishes are worth the table, and the taste is also very good. There are also many dishes that are not introduced one by one, and you can go to the store if you want to eat.

9, 2. I came to eat the next day after the official start of school. It is also my first time to come to Liwan. It seems that I also ate Chongqing hot pot for the first time after I came back. This store is indeed recommended by many people. It has been planted for a long time. It was originally a five-person bureau. But Yuge can't come temporarily. So the four of us ate together. I like the decoration style of the whole store. It is not much different from what I saw in the comments before. The clerk's service attitude is also very good. The mobile phone self-order. Ah. It's really too lazy to write carefully after a long time. Let me talk about it. Ordered tomato pot and spicy pot. The bottom of the pot tastes satisfactory. There are many sauces. But I can't find a full appetizing hemp sauce anymore. The hair belly plus is really big. It tastes cooler. I like the plate of artemisinus and duck intestines. But the artemisinin was a bit old that day. Not so tender. There is that old silk in the corners. I don't know what it is called. I am very happy with the stew hahaha. Finally, I felt that I was eating it. It's big enough. Cooked for a long time. . Everything else is quite satisfactory. I used to order green vegetables when I was eating hot pot in Beijing. I don't order much meat. After going back. Downton meat? ? The dishes are not eaten. In short, it was a very good experience. I wish business prosperity.

Thanks to Trip.com Raiders and merchant activities, and Maruzi led the team to "persuad" me to use the precious Pascal to participate in this event. The location is in Thoreau Bay next to Guoxing RT-Mart. Because it is too far from Guoxing, I feel that I have not been there for a year. I don’t understand the new commercial street. This is the first time I have come. The taxi driver does not understand. I put it on the side of the road and said that I also got off the car with a face. I asked for help and found it. But it was okay to walk through it once, and it would be fine to see Starbucks go forward a little more. You can take another layer of sightseeing elevator on the third floor when you go up the escalator. Next to the Tata pizza, the store is very big. The decoration is quite atmospheric, it will not feel vulgar, the table and the table are also very wide, and it will not be too crowded to sit. The sauce table has prepared two intimately, and there are usually all you need, especially the coriander. The selection is very good and there will be no many black leaves. The service was very good. The waiter entered the box and asked what to drink. I saw that the black tea green tea plum juice was ready next to me. I said that I came by myself. The waiter insisted on helping. Others will come in and wash their hands with hot towels. After eating, they will give towels. They will also give the girl with hair. They will bring fruit before and after the meal. After the meal, they will serve three desserts after the meal. They will also remind you not to drop things, remove garbage or something, and it will be very fast. Even I looked back at the vegetable shelf, said a sentence, the handsome guy on the side rushed to ask me "do you want it on?" Let me panic, quickly said that I just said? ? The service is really first class, nothing to say. The bottom of the pot is a fungus soup stew pot. Considering that some people can eat spicy food without eating, the spicy soup is slightly spicy. There are duck blood and old tofu in the bottom of the spicy soup pot. The duck blood is not boiled and not easy to break. Unlike some duck blood, it is not boiled and shrunk. It is not big, or it is broken when touched. It is stirred in the bottom of the pot. Finally, when I remembered to fish, it was still a complete small square, which was also very powerful. Although the tofu was broken, it was just delicious. The tofu was so difficult to taste. The taste was quite strange. Five-star recommendation of hair belly, I think I can eat five servings alone, fresh and large, one can be stuffed with the mouth, chewed crispy, beautiful. Goose sausage can also come five servings, I think this is wider and thicker than other goose sausage, I don't know if the goose is fatter? ? . The first time I ate the goose, I felt that the taste was not much different from the duck, but the cut here was very thin, and it would not feel difficult to bite like eating Zhou Hei duck. It was crispy and delicious. The fish fillet was very thin and there was no thorn at all. Master knife worker was really cow. People who wanted to eat fish and lazy must order it. The meat was also tender and not fishy. The beef grains are still tender and tender at the end, very magical and very good. The shrimp slipped and ate one or two, without careful taste. Now I have no impression that the machine is broken or hand-stuffed. The meat rolls are just average, as if they are all the same everywhere, frozen meat is always not as good as the fresh taste, but it is already very good here, the lamb beef is still connected after the fat and thin, unlike some splicing meat, boiled and broken into slag. In addition, is the boss sure to call the silent lamb roll? ? Have you seen the silent lamb and the taste is not so heavy? Friends still eat it. I saw the menu and told the people next to me about the impressive plot of living eating the human brain, and I feel that I am about to be driven out. Taro powder, bran slices, the dish called willow buds, are very good, although the noodles are machine noodles, but the color is good, and very strong, it is also very good. It is worth mentioning that his family's dishes are very careful, some are dry ice, very fairy, and the cabbage or lettuce placed under the meat, the quality is very good, you can directly go to the hot pot with the meat, not other homes have been soaked for a long time, the leaves are black, Or just a big and old cabbage help, which is fine. After eating the black sugar bean curd sent by the waiter (it is caramel on the end, but it has not been baked on the surface). The northerners tried sweet bean curd for the first time. The first mouth was difficult to accept. After a while, I tried the second mouth. It felt quite strange. Although I still felt that salted bean curd was more flavorful, but this bean curd was very slippery. The taste is fine, eating into the mouth like eating double skin milk taste, the beans taste not so strong, with black sugar is just right. Tremella soup, I hate the jujube and wolfberry, tasted a mouth full of jujube flavor, so do not make evaluation? ? . Mung bean soup, only a small amount of sugar to the astringent taste of the beans, basically no sweet taste, can scrape oil to solve the greasy, very good. The overall worth giving five stars or higher, I really have no suggestions to mention, if I have to mention it, I really feel that it is a fault. But in the activity, I observed that some people drank sour plum soup red and green tea and felt sweet, and asked for boiling water. Some people ate the already sweet bean curd or added ten tablespoons of brown sugar. Although it seems to me that the sweetness is medium, it will not be too sweet and will not feel tired, but it is still difficult to adjust. If you can, these things are as sugar-free or very little sugar, and the sugar is provided next to it for the guests to add it themselves. In addition, I really can't think of anything else. Come back later.