Review

Gaoyuan yak beef stone pot skewers: After arriving at Nyingchi on the first morning, I went straight to Suosong Village. I returned to the city at 9 pm. I found this store and it was open. I ordered a 4-5 set meal and stew pot (upgraded the bottom of the special pine fungus soup pot) + skewers. The skewers are free to take, there are skewers, and there are vegetarian ones, because they come late and there are not too many meat styles. The skewers of the meat are all pickled, with a slight spicy, which is a bit troublesome for people who don't eat spicy. The meat in the skewers is also relatively small. Or direct stew of fresh yak beef and hairy belly is more cool.

The store is not big, the place is easy to find, the stone pot is actually a special hot pot in Tibet, the ingredients are still fresh, the string is the skewers in the mainland, the taste is not bad, suitable for gatherings of three friends and five friends, the price is higher than the mainland.

When I was in Guangdong, I loved Chaoshan beef hot pot. Now I have come to Tibet. I want to try the taste of yak beef hot pot here! The meat is very strong and fragrant, with a unique taste! Great!

The food is delicious, and the proprietress is also very enthusiastic and often asks about the situation. But the final accounting is really troublesome, long sign and short sign is difficult to distinguish, the accounting is not used, but called, the number is very inaccurate, the last bargaining took a long time, and finally we do not know how the money is spent, , and finally invoice to pay 20 more yuan.

The next day I came to Nyingchi with the group, I really didn’t want to eat the group meal. I found this review on the guide. It’s not bad. Just here. I took a taxi and found that the meal had not been seated. I hesitated to enter the store and turned around. The ingredients in the freezer are very fresh and the environment is very hygienic. The waiter is very enthusiastic. I sat on the pot and opened it. I didn't say anything. I just ate it. The yak was very tender and the skewers were delicious, especially the yak + coriander. I ate N skewers. The pine soup was delicious, and the waiter also told us how to choose the ingredients. Lhasa beer is worth a try. After eating and drinking enough, the waiter served a local watermelon? ? , crispy and sweet. At the checkout, the proprietress was very dedicated to calculating the price to show me. The meticulous and really rare, and then sent chewing gum. Finally, I want to say. Just go eat. It's really delicious. The first time I wrote such a long netizen guide,? ? ? ? .

Gaoyuan yak beef stone pot skewers, the dishes in the store taste very good, also introduced by friends, the colleagues in the store invited to come after get off work, the service attitude is very warm, considering eating hot pot, the proprietress is ready to raise the fire slightly sweet fig tea, All the clerks prepared a very warm welcome to the customers to adopt Motuo stone pot. The dishes are fresh and have no smell. The store is very hygienic. The strings are salty and sweet. It looks very appetizing and the store is decorated tall. . The skewers are wrapped up and taught that each skewers are skewers, and the store has a very unique Sichuan-style dishes, which can make friends who are away from home find the taste of their hometown. From the customer's perspective, the skewers store. The environment is refreshing, the skewering taste is good, the waiter's attitude is also ten friendly dishes are clean and tidy, the boss chooses the ingredients are fresh and reliable, there is a video, and the kitchen is separated from the customer by glass. It seems to be more assured. There are very few such restaurants in combination, and the price is relatively moderate. The price is more affordable. The transportation at the entrance of the stone pot skewers store is convenient and there are more taxi parking spaces. The bottom of the pot is also the exclusive secret of the boss's disposable bottom, and the bottom of the pot is also neat and clean compared to other hot pot restaurants. The dishes look very appetizing.

I saw Ctrip Raiders. I called at ten o'clock in the evening, but fortunately it was not closed. I blocked the car and passed. The proprietress was very good. I waited for us and I could get a discount. I chose a plate of yak beef and a plate of fish, which is horse noodle fish. I took a lot of skewers, and I mainly eat meat. There are yak beef rolls, peppers, folded ear root (fishy grass), peppers, there are also various vegetables, a la carte. There are quite a lot of varieties, but I am focusing on yak beef. The soup base is slightly spicy, it is butter red soup, the more fragrant it is. With Lhasa beer and barley wine, it is beautiful. Finally, I also sent a small watermelon? ? , refreshing and greasy. If you want to eat yak beef here, you can try it if you want to eat hot pot. It's really good.