This store is very close to the entrance of the scenic spot and can also provide accommodation. We tried his sour soup fish and wild mountain fungus stewed chicken on the first night, and it was delicious for the second night. His acid is very mellow, it is really homemade, it is comfortable to drink in the throat, no burning, I just drank a cup. But the fish in the sour soup feels a little spicy after eating. The sour soup is better than the fish. Wild mountain fungus stewed chicken, at first I thought that 78 pounds of local chicken was a bit expensive, but it was amazing. The store was very willing to put fungus, bamboo shoots, and lamb belly fungus. The price is very good. The whole pot soup is fresh and not spicy at all. It is especially suitable for Guangdong friends and children who can't eat spicy food. Wild mountain fungus stewed chicken, fungus is more popular than chicken. Mountain hemp fish is also worth a try, 68 pounds, we tried fried, and then with his home glutinous rice wine, absolutely.