Turning pot stew, iron pot stew, a street is not long, there are several such stores, but the family is the largest one. As soon as I entered the store, there were many private rooms inside. There was no separate charge for the use of private rooms. The private rooms were not large. There was a large stove table in the middle. There was an iron pot on it, and the dumplings were burned below. There was exhaust in the house, which was a bit hot. I ordered the ribs pot, single potatoes, frozen tofu, noodles, and you can eat it when you have to dry the soup. Because we were in a hurry, we opened the lid in advance and tasted it. The ribs were not bad, the soup was already salty, and the potatoes were delicious. Order 20 yuan set meal cold dishes, 4 plates, mixed with water, too salty, and finally did not eat much, if you don't like to eat cold dishes, it is not recommended. I asked for a large bowl of white rice, there are many hard pots in it. Free soy milk, OK. The waiter is diligent and has a good attitude. However, the standard of grasping the time of the pot is different. We said that we were in a hurry. She said that we could eat it in 15 minutes. When we burned it for 15 minutes, another waiter said that the ribs were not cooked when they were brought up, so we would not let us move the pot lid, so we had to cook for more than half an hour. If it took so long, we would not eat, and waited so long, we still hurriedly ate the ribs.