I have heard about the month's cooking, which is said to be one of the best quality in Zhengzhou. Today, I have to make an appointment with a good sister to come to the big time. . . . . . . . . . . Appoint one day in advance, especially asking the staff to help reserve a tatami-style private room. Located in Yulin Bodi Business, the simple black and white signboard, the decoration inside also echoes black and characteristic, not as serious as the high-end Japanese materials, and not as noisy as the izakaya. The service staff bowed at 90 degrees from the moment the guests entered the door, and the professional attitude was visible, which made people feel more cordial. ♦ Two small pre-vegetables ♦ are packed in a beautiful porcelain bowl, yam salmon, octopus radish with vinegar and mustard slightly stained, refreshing appetizer just right, there is a kind of cordial delicious feeling. ♦ Seven kinds of sashimi ♦ including sweet shrimp sea urchin and other five sashimi. It is very good that the freshly grounded sashimi is fresh and will not be overrun. Each sashimi is three to four pieces, each thicker than the palm, which can be regarded as a sufficient amount of Japanese food. Sashimi from white fish meat to red fish meat, the taste is getting heavier. Clear the mouth with radish in the middle, make a adjustment. Freshness is excellent, the taste is dense, of which the sea urchin is the most amazing, the entrance is sweet and rich, the supporting role is sweet ginger slices, sweet and sour slightly strong, wrapped in seaweed slices or su cotyleaf entrance, will feel the mouth immediately become refreshing. ♦ roast ♦ The store should be Kansai Stream, killing the stew with a belly open, direct carbon roast, crispy skin, and tight meat. The salmon is soft and the sauce is slightly salty with rice and not greasy. ♦ foie gras hand holding ♦ is a pleasant presence, eat while hot. Eat the first love. The oily fragrance is overflowing, and the mouth of the thick grease is as thick as the throat. But it is not recommended to eat more or with acid fruits to relieve greasy. ♦ Dragon Tiger Roll ♦ The inner core is the thick thumb tiger shrimp meat, salmon, a small piece of grilled salmon on the top, and the taste is sweet and sour. This creative sushi has won the love of friends. ♦ Ramen ♦ Soup head mellow, strong noodles, meat barbecue, sugar heart eggs, satisfaction. Enjoying a good canteen, you don’t need to understand so many things. It’s just that you’re unhappy after eating. Everyone has a judging guide in their hearts. It is a shop that will brush the second brush, next time a drink, I heard that 9:30 changed to a cocktail bar.