Review

Personally think that in Sanya's hotel self-service, Harman's price-performance ratio is high. Of course, it is still a bit worse than the self-service of five-star hotels. However, as the price of more than 100, the variety is quite rich. Although it is called hot pot self-service, I basically don't eat hot pot. I think the meat of the hot pot is average. Although it is in a box, the taste is not very good. There is no good taste of beef and mutton. I personally like to eat his barbecue and desserts. The seafood variety is OK. There are many kinds of crabs, but I think only the meat quality of the flower crab is good, and other imported crabs are not fresh enough. The meat quality is not tight enough ～ His sweet variety is not small, mousse and pie are delicious ～ The juice is not freshly squeezed, although it is also juice, but the quality of the real is generally ～ I think if even there is a watermelon juice, it is good ～ His barbecue is my favorite. Raw oysters and lamb chops are good, but this time there is no steak ～ Summarize it, because I go to Harman several times a year, but this time I obviously feel less than the previous ～ barbecue type has become less, crabs are as good as ever ～ drinks are also poor ～ service is still Good ～ and Filipino singers are stationed on the spot, but the singing is a bit too long. I think it is appropriate to shorten the time, otherwise it is a bit noisy. Yes, there is a lottery. We have half a Boston lobster.

Every time I go to Sanya, I have to go to the restaurant. I have taken my family to a few times. Everyone is very satisfied and very happy to eat. First of all, the environment and service here are very good. The restaurant faces the Dadonghai, and you can watch the invincible sea view while eating. Now the location of the terrace is also open, you can bring a glass of wine to the terrace to eat and drink, the sea breeze is so comfortable. The service can also keep up, the plates are collected in a timely manner and the response speed is very fast. Dinner here at 6 o'clock ～ The seafood is very beautiful, there are many types of seafood, there are several kinds of crabs, it seems to have a special appetite. No food is limited, beer and wine are also free to drink, and the food is replenished in a timely manner, and there will be no seafood without supplements. It's just that we caught up with two tour groups on the day we went this time, so there are a lot of people, and it's a bit crowded to pick things up, and I don't usually. I like to eat roasted oysters here the most, as well as various sea fish, stone spots, and salmon. The barbecue is also delicious and the lamb chops are delicious. There are also many desserts here, and they are delicious and exquisite. It is definitely a five-star hotel level. It is not a fool. Every time I mousse, I eat a lot of pieces. The lamb slices here are not delicious, the only place I feel regrettable. Overall, I am very satisfied. Will go again ～～

The waiter was very enthusiastic, the dishes tasted good, the variety was wide, the dessert was very delicious, and the restaurant supervisor Xiaoman was attentive and beautiful, and gave us a special drink.

Good taste, first-class service attitude, many dishes, unlimited! For mainlanders, the seafood here is colorful! The barbecue skewers are also very distinctive. The salmon skewers are called a delicious, full, and really fresh! The wine is also very rich, red wine, canned beer is still taken, the favorite Hainan Qingliang, here is also, great! Hotel facilities are good, live happily, eat at ease, enough!

The buffet was very good. The most interesting thing was that the waiter said that the guests who booked the hotel on Trip.com presented 2 cocktails, and also sent small cakes after the meal, which made the guests at the surrounding tables look envious. The dishes are rich, with room card discounts, the price is more affordable, recommended.