Review

The taste is quack, the quality is quack! !

The environment is OK, the dishes are relatively fresh and the taste is good.

This store seems to have been open for more than ten years. I often go to his house to eat hot pot. The environment is first-class. The quality of the meat is superb. I have seen their documentary and ate his house. I especially want to go to Hulunbuir to travel. ️

It is understood that this is an old store that has been in operation for more than ten years. It is really good. The quality of the meat is very good. The service is intimate and thoughtful. It is recommended to recommend Hulunbuir grass braised beef, dried beef, and Inner Mongolia high calcium lamb. I will go to eat next time.

Chinese decoration style, very high-grade. The big copper pot is really not small, cooking Inner Mongolia beef and mutton, enjoyable, in this small city can eat Inner Mongolia, it is a worthwhile trip.