Review

I used to like to eat duck heads, and I basically have to eat them every month. After a long time, I didn't eat again. When I went again this time, I always felt that there was no previous delicious food. Maybe my taste had changed. The oil inside is very big, I always feel that it is not very healthy, but it is okay to eat once in a while. It is recommended to put more vegetables in it. The price seems to be more expensive than before. Be sure to match some vegetables, otherwise it is too greasy.

In Hong Kong Street, the opposite of Huaxi Restaurant, the location is still very good to find, the restaurant space is still very large, the distance between the table and the table is quite large. So it will not affect each other. I rarely eat duck heads, but his duck heads are still very fond of them. There are large pots and small pots, but there are not many side dishes inside.

In Hong Kong Street, the district opened a very early store, the big pot is 98 yuan, the small pot seems to be 78 yuan, mainly duck head, his side dishes are very general, duck head is not spicy, slightly spicy, and more spicy, every time is generally a little spicy, there are mushrooms and stews in the side dishes, etc., can also be added separately, But the portion is small, 8 yuan and 9 yuan each, so don't add it.