The location is near the Kaohsiung Port archway. After visiting the nearby Shue Er Art District, I came here. An old store. The decoration is very traditional. It is very scary to see the queue. It is mainly for tourists and locals. It is mainly the production process. It needs to be cooked after ordering. Send to collect money. The duck meat is really delicious, the soup is completely drunk, the aftertaste, but the queue is too long to be arranged again.