📍🌈 There is a date with Yu in the Chimelong Hotel - flavor town. When you step into the Chimelong Hotel - flavor town, you seem to be in the virgin forest of 🎄, 🌴 full floor-to-ceiling glass to watch the rare 🦜 in the jungle up close, and feel the colorful tropical rainforest style of 🌈. There are 7 food stalls such as Cantonese steaming shops, 🥩 delicious teppanyaki, and 🍲 special hot restaurant. All kinds of food gather together, 🏅 star chefs strictly choose ingredients, classic delicious adhere to the innovative business philosophy, fast and convenient dining method, bring you a combination of vision, taste and hearing dining enjoyment. · Dance and fried cuttlefish cake Chaoshan flavor cuttlefish cake, with wood fish flowers, taste and level more rich flavor dishes:· Chaoshan brine French foie gras With tide brine, slow cooking French foie gras, the flavor of the two places fusion of food · Truffle fungus clear chicken juice soup Cantonese old hot soup, The soup is clear and with truffle fungus. Beijing-style oily shrimp traditional oily dumpling technology, fresh, fragrant, sweet and salty four flavors complement each other. Dry pot spicy duck palm fat intestines first braised and then boiled, with spicy in hemp. Jintang sauerkraut soaking and beef homemade sauerkraut with hot and sour gold soup, Appetizer delicious· Cantonese crab powder Xiaolongbao Xiaolongbao added crab powder, delicious and not greasy