When you come to Beijing, you must eat a copper stove hot pot. I went there at five o'clock and queued up for 25 tables. But the good meal was not afraid of late. I finally waited for us. Two people ordered a full table. It was still not the same as the hot pot in Guangzhou, especially the hemp sauce, which is not the same as other places! The most important thing is to eat garlic for the first time, and their cake is delicious. It is worth a visit!