CHAI HUO ZAO NONG GU Review

There is a row of food under the Yunhe Ladder Scenic Area. This farmhouse looked good and came in. The environment is very clean, the menu is on the wall, there are many varieties of dishes, there are many leeks, and the serving speed is very fast. The Yi black rice cake, fried dried bamboo shoots, very good, the chicken soup is very fresh, the price is also very good, but the dishes are slightly oily.

Delicious (｢･ω･) ｢ Hey, first of all, the taste is good, the fried mushrooms are local characteristics, very refreshing and slippery, they are all tender small mushrooms, I have never eaten such tender mushrooms before, I casually said that I want to buy some, the waiter said that such a hot day will break, to buy dry, and other dishes taste very good. The second is the amount of dishes, three people and four dishes, only three moved, not finished, a little more people will be fine

The dishes taste good, the environment is clean and the service is very good.

The farmhouse requirements cannot be too high, at least one thing, the ingredients are fresh, the environment is very good, there is greenery everywhere, the vegetables are geographically picked and fried, the egg taste is particularly fragrant, not bad

Self-driving tour to the secluded terraced hotel in the evening, dinner to the pedestrian street opposite this restaurant, four people ordered four dishes, a beer and a meal, a total of 240 yuan, full of wine, good taste, fish head soup flavored soup fresh, pig hands have chewing, travel on the farm taste dishes, worth tasting!