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Cang'erchun Restaurant Review

4.2 /5138 Reviews
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山在穷游
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5/5
Original Text
This is also a net red attraction in the ancient city of Dali, which is mentioned in many mailings. This time, the first dinner in the ancient city of Dali came here. It may be that there are too many net reds, and I feel that the dishes inside are not so hard to do. The proprietress also recommended some dishes, tasted it, and it felt not so unforgettable. The chicken is quite distinctive, the meat is very tender, but the taste is quite satisfactory.

Cang'erchun Restaurant

Posted: Jun 12, 2019
2 person liked this
More Reviews
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  • 埃尔切程知节
    5/5Outstanding
    Original Text

    The boss recommended by the pot friend is also very light. The signs on the road are not low-key. It is a little oily, but the bait block is really delicious. The meat is delicious and the rice is very chewy. "Water-based Yang " is a local vegetable called Haicai. The taste is particularly refreshing. The local special can be Taste

    0
    Posted: Mar 10, 2021
  • M33***29
    5/5Outstanding
    Original Text

    Cangqichun Hotel is located in Dali, Yunnan, and we are also inexplicably here to taste the food! The environment is elegant, the guests are not too many, and it feels very comfortable! The dishes are very special and taste quite good. I hope I have the opportunity to taste other dishes next time!

    0
    Posted: Apr 29, 2020
  • M33***29
    5/5Outstanding
    Original Text

    Cangqichun Hotel is located in Dali, Yunnan. It is a delicious taste of Cangqichun. The environment in the store is very good, the decoration style is simple and elegant, the taste is quite good, and the price is fair! I will go to taste it again when I have the opportunity!

    0
    Posted: Apr 2, 2020
  • 熊大最帅
    4/5Excellent
    Original Text

    After visiting the ancient city of Dali, we took advantage of the interest to come to this restaurant with a good reputation for diners to taste a local dish. Fried chicken, tile barbecue, buckled meat, three-flower omelets and a local wild vegetable called sesame dish, the whole family is full of oil, and then two pounds of plum wine to go to the oil, the wine is full and the food is full. Think about it: the original Dali dishes are quite suitable for Hunan people!

    13
    Posted: Nov 24, 2016
  • _CF***90
    5/5Outstanding
    Original Text

    The steamed bow fish was full of praise by the husband of the mouth. I personally prefer the carved plum button meat. The sweet taste is sweet with the fragrance of plums and the stomach acid of the fruit! The nautilus meat looks spicy, but we northerners can accept it. The nuts inside are broken and colored a lot. The sea vegetables have not been eaten before, so it is fresh! The skin dish was eaten in Xizhou, it tasted great!

    4
    Posted: Aug 2, 2017
  • 🐣H²🐥
    4/5Excellent
    Original Text

    The innkeeper recommended us to come, suitable for friends who like heavy tastes. Their signature nautilus meat must be ordered, it looks spicy and not very spicy, very fragrant, the peanuts inside my girlfriend likes to die~ friends who like hot and sour must order hot and sour bow fish, the meat is prickly and less, we two order a rice with rice to eat full, you can order an extra fried green vegetables. Fried sea vegetables are a bit unaccustomed to eat, too salty, sesame vegetable tofu soup is relatively light.

    11
    Posted: Jan 26, 2017
  • 菠萝还是菠萝
    5/5Outstanding
    Original Text

    Huangqi chicken, golden silk vegetables, casserole bow fish, water-based poplar flowers, nautilus meat, sesame vegetables, three-flower omelets, fried bovine fungus. After eating the checkout, I found a photo of Fan Ye and the proprietress. 9 people ate 255.

    9
    Posted: Jun 23, 2017
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