Beaumont's Review

We always try to make a trip to Beaumont's when we come to San Diego. It's a great local eatery. Reservations are not required on weekdays. The food is pretty good. They added some new things to their menu which I think is a big plus (filet, salmon, cheese board etc.). I really liked their rigatoni bolognese and my mom always orders the scallops. We also always get the Shishito Peppers. They're killer. We love this place because it's casual, there's usually no/minimal wait, parking is easy, and they have nice covered outdoor seating options. Will it be the most spectacular meal on your trip? Probably not. But for what Beaumont's is, it's pretty good. I recommend.

We had brunch on the patio twice on our trip to San Diego. Although the patio is small, it is very nice and there was always seating available outdoors. The service was quick and friendly The brunch menu is on the smaller side, but there was still a nice array of choices both sweet and savory. Everything we had there was very good, but the Coast Toast was french toast perfection! It was crispy on the outside and soft in the middle and had a hint of lemony flavor. We didn't get there for lunch or dinner, but the menu looked good and if we're ever back in the area we'd definitely give it a try.

Beaumont's is my neighborhood spot, but it gets lots of traffic aside from locals. My favorite is brunch (great bloodies and inspired egg dishes), while lunch and dinner are staples for the family too. It's a good mix of family and trendy - the bar scene is clearly good for 20-50, but it's also comfortable for families in the restaurant.

Very expensive food that is average in quality. I have been here plenty of times to say this sort of remark. Yet somehow I keep returning to see if the food and the service get better. The good thing is they are very consistent . They have a pretty good wine and happy hour selection . It is so close to my home I keep going back. Near the beach, neighbor hood is fantastic!