The Korean BCD that cannot be missed in Korea Town, Manhattan, New York is KT's hottest Korean restaurant. It took an hour to queue up to eat the classic tofu soup. It is our signature. Be sure to order! The soup is very thick, the ingredients are enough, the salty light is just super delicious, the bibimbap is generally the iron cowboy bone is also a must-order, it is recommended to go to four or five o'clock to have less people, 40 knives per capita, there is a small shop near the BCD, 100m away, there is a dazzling seaweed rice, bibimbap, all kinds of flavors of fried rice. The chicken is facing the BCD and goes right across the road is Jiang Hudong. I like to eat his seasoned beef. Four people ordered a Combo. Seasoned beef with honey is a little bit burnt. The taste is crispy and tender. I still remember the taste. It is very different from the domestic Jiang Hudong.