Aux Beaux Arts Review

Very emotional French restaurant, beautiful environment, relatively simple, food is mainly seafood, but the ingredients are mainly the same day's dishes, there will be theme recommendations, oysters are very big, very fat, foie gras is the entrance, the taste is delicate, the hair-style field snails are delicious, The dessert is too soft with cheese, the taste is special, the sweetness is a little salty, it will not be greasy to eat, the price is expensive, but it is worth it in such an environment.

In the MGM Sky Curtain Square, mainly to see the big lion of MGM and the sky Curtain Square, just come over to eat a meal, this restaurant is also more famous, the steak inside is good.

The restaurant in Song Yusheng Square, a French restaurant in Baoya, can be designated on Trip.com. The soup for the ante-food tastes good and rich. The main dish steak and grilled sea bass are very good. The steak juice is very good. The sea bass is also very good. The hand torn bread is still hot when it comes up.

This time I came to Macau, my friend said that I would take it to the Macau Peninsula to taste a fine French restaurant in MGM Tianmu Square under the lighting map, as if stepping into the streets of Paris. Nice salad uses a little sour tomato to neutralize the oil of bluefin tuna fish stew. The fresh appetizer snack 🌟 Fragrant Lobster Soup This is different from other lobster soups. You can taste a light dry and sweet fennel. Red wine stew beef is very different from our usual. This is beef cheek meat. The taste is instant with homemade bacon and French white fungus to sublimate the taste. 🌟 Orange wine cooking class This classic French dessert must try the orange wine flavor and the sweetness of Banyan is just the advantage of the on-site cooking process, which is amazing. The whole environment is recommended in the 1930s. The outdoor dining of the restaurant is recommended in France. The beautiful scenery is the double enjoyment of the visual and taste buds. Please be careful not to wear vests, shorts and sandals for men 🍽 Aux Beaux Arts French Restaurant Baoya Block 📍 No. 1101 Sun Yixian Road, Macau

This time I came to MGM Macau, I specially chose "Baoya Seat" to invite friends to dinner. Not for others, just for the music to sound, from the micro atmosphere to feel the elegance of the romantic capital ～ "Baoya Seat" service is very delicate, Waiter brother is very polite, Clean the countertops before each dish comes up, set the corresponding tableware, and introduce each dish in detail. Surprising pre-dinner bread 🍞, add fennel, let the bread taste more abundant. The "fragrant lobster soup" lobster pops its teeth and drizzles the rich lobster soup to make the whole dish taste a little more. "Toothfish" is my favorite dish, fresh sea fish, using the practice of fried, to the maximum extent to maintain the original flavor of the fish, with green mouth, clams, crayfish and seasonal peas, so that the taste is more abundant. The classic French dish of "Red Wine Beef" combines tradition and innovation, and uses beef cheek meat to make the beef taste more tender, with onions, French white fungus and homemade smoked meat, and cooks until the beef is soft. The entrance is instant, it is worth a try! 🏠: Baoya Block (MGM Macau) 📍: 1st Floor, MGM Macau, No. 1101, Sun Yixian Road, Macau

[Taste] French restaurant. I have been here before and it tastes good. This time, the taste is average. A little disappointed. But this cocktail 🍸 has a heart. The design is pretty good. [Service] The service is very good. The waiter is very kind. In place. First class.