100 minutes of crazy eating barbecue Since the last time I had a hard time getting the second injection, Shrimp Cake has been forcing me to eat meat every day.
100 minutes crazy eating barbecue
Since the last time I had a hard time after the second injection, the shrimp cake has always forced me to eat meat, thinking that I usually eat too little meat.
So this time we came to this beef lady in Tsuen Wan to try
We ordered a deluxe barbecue buffet
The first time I came to this place to eat, I thought the food would be served after ordering, I thought the meal would be served with the specified ingredients if it was included, but it turned out that I had to order myself before it would come😂 We waited for 15 minutes in a daze, fortunately the staff was kind enough to add 15 minutes for us☺️
Open the menu to know why you have to order your own food
It turns out that there are so many kinds
There are more than 15 kinds of beef alone
The first time I ordered everything to try
I thought the portion was small, but when it came, the plates were very big😂
There are really many kinds of beef, with different parts of it available. Niu Tai not only has a wide variety of food, but also has a lot of sauce choices. There are six kinds of barbecue sauces. Different sauces bring out the freshness of different meat flavors, you really have to try it.
I ordered different parts to try, and there is a choice of salt grilled or grilled sauce flavor
I placed:
Superior sealed fillet, tender plate tendon, premium beef ribs, superior belly steak, a book of beef ribs, beef ribs, fruity beef ribs, super garlic black pepper Japanese pork loin, tiger prawns, salt-grilled scallops, spring onions, onions, grilled pineapple, garlic mushrooms, tofu sesame salad, cabbage, cold spinach, grilled chicken cartilage, salt-grilled beef butter, red bean and sweet potato
There are so many kinds of meat, I like to eat the premium sealed fillet the most. The meat tastes rich and tender. The second is the beef, crispy and crispy, I regret eating it at the latest.
Because it's at the bottom of the menu😂 I found it very late.
Specially recommended fruity beef ribs, super garlic black pepper Japanese pork loin. The flavor is marinated just right, the meat is tender and juicy.
Although their big tiger prawns are very small, they are fresh and fresh. For dessert, my favorite is his sweet potato and red bean bream. The just grilled bream is very fragrant, crispy on the outside and soft on the inside
If you don't want to eat so much meat, there's also Inari udon and rice. I guarantee you will be full and satisfied.
There are so many choices here, 300 dollars is really a bargain. There are also all-you-can-drink drinks, and finally the ice cream from MOVENPICK is satisfied. 🥰
Niu Tai
Address: Shop G48&G50, G/F, Tsuen Wan New Terrace, 1 Yeung Uk Road, Tsuen Wan
@gyuta_wagyu #Cow Tai #Tsun Wan Food #Barbecue All-You-Can-Eat #Tsun Wan Good Places #Hong Kong Food #Tsun Shin Tien #Food #Food Recommendations #Food Diary #hkfoodies #hkfoodie #Foodiehk #Xiao Xia Food Information
#food shop #high cp value hotel #where to go in summer #summer food guide