【Rizhao 2-Day Tour|Klein Blue Sea Strike Two Days and One Night to Watch the Sunrise and Beachcombing
Who says healing is expensive?
In Rizhao,
a stretch of sea, a basket of fresh seafood, a sunrise,
can wash away all the pent-up emotions.
Two days and one night, from zero-cost sea viewing to a feast for the taste buds,
please keep this practical version of the "Rizhao Slow Life Guide"👇
📍 Day 1: Sunrise × Sunshine Coast × Wanpingkou Walk
🌅 4:50 AM Watch the sunrise at Shanhaitian Sunshine Coast
Arrive at the beach half an hour early to secure a spot!
The orange "salted egg yolk" slowly rises from the horizon, the whole sea glowing✨
Check-in spots:
LOVE Tree Branch (go early for fewer people and better photos)
Coconut Tree Silhouette (a rare tropical vibe in the north)
🏨 After watching, return to the hotel for a nap, then start the afternoon trip full of energy!
🦐 Lunch: Fisherman’s Fat Handheld Seafood Bucket + Sea Cucumber Rice
Freshly caught and cooked! Crabs, abalone, prawns, shellfish piled high🦀
Side dishes like corn and potatoes are flavorful too, just right for two without waste
💡 Tip: Avoid peak meal times, recommended to arrive before 1:00 PM
☕ Egret Bay · Coffee and Sea
Floor-to-ceiling windows facing the sea, sunlight streaming in like a movie scene
Order a latte + dessert, daydream while enjoying the breeze all afternoon🌊
Just to the left when you go out is the popular check-in area: Gate 3 Rainbow Walkway, art installations perfect for casual photos
🌇 Evening: Taigong Island Oyster Park × Lighthouse Sunset × Beachcombing
Arrive at sunset, daisies in full bloom🌼, the lighthouse backdrop is super dreamy
One hour before and after sunset is low tide, bring a small bucket and shovel to start beachcombing!
👉 Harvest: clams, small crabs, shells… full of childhood fun!
🍽️ Dinner: Chocolate Fisherman’s House
Dry-fried squid🔥 spicy and satisfying, a must-order!
Mackerel dumplings🥟 tender and juicy, bursting with flavor in every bite!
📍 Day 2: A Day of Art and Local Flavor
🍜 Breakfast: Nianchuan · Sea Sand Noodles
Recommended Golden Soup Clam Noodles: sour and spicy, appetizing, rich broth👍
Sea Sand Noodles are a bit fishy, order with caution; Eight-flavor dumplings seem not freshly made, average
🏝️ Peach Blossom Island Scenic Area
A lesser-known island vibe, walkable at low tide (check tide times carefully)
Shangshui Coffee☕️ perfect environment: white houses + blue sea = Instagram-worthy shots
❌ Coffee quality is average, but the atmosphere makes up for it!
After low tide, the beach reveals large areas of pebbles and colorful shells, you won’t want to stop picking them up!
🏮 Dongyi Town: The most flavorful snack street in the north
✔️ Pancake roll with small yellow croaker: crispy little fish + thin pancake, a bite to remember
✔️ Shrimp and egg roll: rich egg aroma, shrimp springy
✔️ Freshly made seafood buns: thin skin, big filling, every bite is fresh!
📌 Practical Tips Summary
📅 Best season: June to September, blue sea, stable weather
🕰️ Sunrise time: about 4:30-5:00 AM in summer, around 6:00 AM in winter, check in advance
👟 Wear comfortable shoes! The walk along Wanpingkou is quite long
🪣 Beachcombing gear: small bucket, shovel, non-slip shoes (can be bought locally)
🚗 Taxis are convenient in the city, attractions are moderately spaced, electric scooters can also be rented to circle the coast
💙 Final thoughts:
The beauty of Rizhao is that gentle feeling of "being content doing nothing."
You look at the sea, and the sea looks back at you;
You chase the sunrise, and the light fills your whole body.
This summer,
stop asking "where can I be healed"—
go to Rizhao, let the wind tell you the answer.