Paya Lebar Square Travel Recommendations for 2025 (Updated in Oct)

Address - 60 Paya Lebar Road, #01-57 Paya Lebar Square, (409051) Ambience - open concept casual dining Average Price - 💰💰 Rating - 🍛🍛🍛🍛 Opening hours - 11:00 - 22:00 daily with an afternoon break on weekdays Monster Planet is the halal spin-off of the popular Japanese curry brand Monster Curry. The concept of serving Japanese curry rice with chosen meats in very big serving plates really catches everyone’s attention. We ordered the signature Monster Combo Curry which comprises of Chicken Katsu, Beef Shabu-Shabu, Shrimp Tempura, Fried Fish and Cheese. It is so huge. While they state that the size serves 2 paxs but probably for 2 teenage growing boys. We 3 ladies couldn’t even finish without try to stuff ourselves till 101% full. It’s really super value for money. While they are quite full house, the service from the staff is still very attentive. We enjoyed the dining experience. They have 5 other outlets at Causeway Point, The Centrepoint, JEM, Jewel Changi Airport and Collyer Quay Centre. #sginsider #foodie #restaurant #japanesefood #halal #payalebar

Where - Ji De Chi Dessert Address - #01-56 Paya Lebar Square (beside Paya Lebar MRT) Highlights - Asian Desserts Price - mid-priced Rating - ⭐️⭐️⭐️⭐️ Ji De Chi Dessert offers Asian/local chilled and hot desserts. They have 10 outlets across the island and more is in the plan, according to their website. The shop was almost filled and you can see it attracts both older customers for the traditional Chinese desserts and the younger ones for the chilled/iced desserts. We ordered the mango sticky rice with black glutinous rice and taro paste. And the more traditional one of almond paste with glutinous rice. The mango version is just average in my opinion. They tried to include too much variety into a single dessert. Value for money perhaps but just too much texture. The traditional almond paste is really good. Very smooth with the right consistency without feeling the “sandy” after taste. Very fragrant and not too sweet. Looking forward to try their other traditional paste dessert like sesame paste and walnut paste which is known to be good for our general wellness. #musteat #dessert #payalebar #cafe

Address - #01-51 Paya Lebar Square (beside Paya Lebar MRT) Highlights - Soymilk bubble tea with Mochi balls Price (signature drinks) - $6.20 Rating - 🥤🥤🥤🥤🥤 Always see long queues at the outlet and hence didn’t get to try it until now. The long queue no longer forms at Paya Lebar Square (first outlet in Singapore) when the other 3 newer outlets at VivoCity, Chinatown Point and 313@Somerset came. Hence I jumped at the opportunity to try the raved signature drink, Original Soy Milk Tea with White Jade Balls. The special here is they use the traditional way of stone grinding the good quality soybeans to generate the soy milk. The signature drink comes with soy foam and mocha balls which is very fluffy and chewy. Soybean powder is also generously sprinkled on top. There’s also tofu in the drink giving another texture to the whole presentation. The whole experience is really lifted with the various layering (有层次感). Really love the drink. We chose 50% sugar level which brings out the soybean fragrance. Will hope to try the others like Black Sesame and Matcha versions next. #musteat #bubbletea #tofu #payalebar #musteat