[2024 Singapore Restaurant] Travel Guide for Osteria Mozza (Updated Sep)
Address:
333 Orchard Rd, Level 5, Singapore 238867
Opening times:
Open 12:00-14:30For reference only
Amazing Italian Food at Osteria Mozza!
Address - 333 Orchard Rd, Level 5, Singapore 238867 (Located within Hilton Singapore Orchard)
Ambiance/Facilities - Beautifully decorated restaurant inside Hilton Singapore Orchard
Highlights - Pasta & Pizza
Avg. Price per Person - $100+
Rating - 4.5/5
Had a wonderful meal at Osteria Mozza on 25th August.
I’m not exaggerating when I say that every dish was perfect! From the starters to the dessert. 😍 The Kale Salad with Burrata & Apricot was so addictive, we couldn’t stop eating it. 🥗
The pizza crust was crisp on the outside and had a good bite to it. Wasn’t too soggy or salty. 🍕
Pastas all were seasoned well and so delicious that we were left wanting more. The Beef Ragu I had was lovely! 🍝
Of course, we cannot forget the steak with onion rings 🥩 which was simply ❤️ On point doneness and taste!
For the dessert, please order the lemon tart & gelato. Creamiest gelato ever! 🍨
The service was delightful and they very kindly wrote a happy birthday wording on our dessert and took a Polaroid of us with handwritten well wishes from the staff.
Definitely looking to revisit this restaurant very soon to try the other dishes. If you are a Hilton member, there’s currently a promotion for 10% or 25% off your bill depending on your membership tier.
#singaporetrip #singapore #hiltonsg #hilton #food #italian #sg
absolutislove
Only Asian outpost of One-Michelin-Starred
Osteria Mozza!
Immerse yourself in a Californian-Italian lunch experience with dishes curated by celebrated American chef Nancy Silverton, amid a modern, rustic setting with a lively vibe.
Start with the sweet bubbly notes of a Bellini Affogato and refreshing Roasted Chicken Salad, paving the way for lunch-exclusive wood-fired pizzas like the classic Margherita pizza ($34) adorned with mozzarella, tomato, and basil. The star of the show? Indulge in the mouthwatering Fennel Sausage pizza ($40) – a tantalizing blend of panna, mozzarella, red onion, and scallion, baked to perfection with Chef Nancy's famous dough and Californian Almond wood. A crust that's flavourful, airy, and irresistibly crisp.
Special shout-out to the savoury Rosemary Olive Cake ($20). Splendid combination of olive cake, creamy olive oil gelato and stalks of fried rosemary, giving it a hint of aromatic with each bite.
#sgfoodies #singapore #tripstars