[2025 Onna Restaurant] Travel Guide for Nakamura Soba (Updated Oct)

This time, I went on a 2-night, 3-day trip to Okinawa 🌺 Here, I'll introduce the costs and itinerary of the trip! Please use it as a reference 😊 ★Cost ・Airfare + Hotel: 39,360 yen →Airfare was round-trip between Kansai Airport and Naha Airport, and the hotel was booked at the Loisir Hotel Naha! ・Baggage (15kg): 8,760 yen ・Rental car (1 day): 6,413 yen ・Food: about 14,000 yen ・Transportation costs in Okinawa (taxi and monorail): about 2,000 yen →I basically traveled on foot! ・Souvenirs: about 16,000 yen ➡️Total: 86,533 yen ★Travel schedule [Day 1] 17:40 Arrive at Naha Airport ↓ Take a taxi to the hotel (about 10 minutes) 18:10 Check in at the hotel ↓ Walk about 35 minutes while strolling along Kokusai-dori 19:30 Okinawa Folk Song Live Izakaya Ryukyu →There are many Okinawa Folk Song Live Izakayas around Kokusai-dori, so please check them out🎤 ↓ 22:00 Arrive at the hotel [Day 2] 10:30 Pick up the rental car ↓ 12:00 Nakamura Soba →There were quite a few people lined up when I arrived, but the turnover was pretty fast! ⚠️Please buy a meal ticket before lining up! ↓ 13:00 Manzamo (Admission: 100 yen) ↓ 14:00 Ryukyu Mura (Admission: 1350 yen) → Highly recommended as you can see a lot of folk songs, dance, Eisa, and buildings that give you a sense of Ryukyu🌟 ↓ 16:00 American Village → It took a long time to find a parking lot, so it's best to go with plenty of time🙆 There are many shops lined up in American Village, so if you research what kind of shops are there in advance, you can go around efficiently! ↓ 18:00 BLUE SEAL ↓ 20:00 Return the rental car ↓ 20:45 Ocean Boo Agu pork shabu-shabu specialty restaurant → I really recommend this place!!! You can enjoy Agu pork at a relatively reasonable price 🌟 ↓ 23:30 Arrive at hotel [Day 3] 10:00 Shopping at Kokusai-dori ↓ 11:30 Steakhouse 88 ↓ 13:30 Handmade experience workshop Tianda →You can paint a shisa in about an hour! Please try it as one of your memories of Okinawa! ⚠️ We recommend making a reservation ↓ 15:00 Shopping at Kokusai-dori ↓ 16:30 Naha Airport ↓ 18:20 Depart Naha Airport ★Clothing When I went, the weather was bad and the wind was strong, so it was quite cool! Even with a long-sleeved blouse, it felt cold during the day. Even if the temperature is warm, it feels quite cold if there is wind, so it's a good idea to bring a cardigan or other outerwear 😌 Everyone, please go to Okinawa! ️ Thank you for watching until the end🙇♀️ #Spring0yentrip

Everything you want to try in Okinawa is delicious and highly recommended! ✨😋 [A&W] The Makino branch is recommended because of its famous sign. [Blue Seal] I think the interiors are pretty cute no matter where you go. [Nakamura Soba] There was a line right from the opening. It was delicious. [American Village] This restaurant was located inside a building and had a stylish interior, including acai. The Okinawan food was so delicious I wanted to stay there forever.

#OkinawaHotel #DomesticTravel #WinterTravel #TravelWithKids Here's a fun autumn/winter Okinawa itinerary for parents and children with two elementary school-aged children. The season when you can enjoy the beach or pool without feeling cold on Okinawa's main island is essentially from late June to late September. Airfares are cheaper during the rest of the year, making for a cost-effective trip, but many people may be wondering what to do. Here are three tips for having fun. 1️⃣Enjoy the food🍙 Popular restaurants that are crowded and difficult to get into during peak season can be relatively easy to get into during the off-season. The popular restaurant we introduced, "Nakamura Soba," has a long line if you miss it right after opening during peak season. However, if you visit right after opening, around 10:30 AM to 11 AM during the off-season, you'll likely be able to get in without waiting. 2️⃣Enjoy a different lodging option🏕️ One of Okinawa's charms is staying in the mountains, such as Yanbaru or Nakijin Village. We recommend a stay to enjoy the mountains. The Muribushi Inn we're introducing is a glamping facility. The owner is very kind and will light a campfire for you at night and teach you how to make pizza in the morning. The glamping site is equipped with private showers and toilets, as well as a barbecue grill and sofas, making it an extremely comfortable and recommended experience even for families who don't usually camp. 3️⃣ Enjoy places where local children play 🐼 As you'd expect from Okinawa, where there are many children, Okinawa Island is home to many spacious parks with plenty of play equipment. In addition to the park near the hotel area in Onna Village, we also recommend Sera no Mori Park in Yomitan Village and Urasoe Park, famous for its long slide that can be seen from the highway. Another place you should definitely visit is Okinawa Zoo & Museum. Admission is 1,000 yen for adults, but free for children. Within the vast grounds, you'll find the following: ⚫︎A zoo where you can observe animals up close ⚫︎Animals feeding experience ⚫︎A small amusement park ⚫︎Science museum (indoor) ⚫︎Summer-only, but there's a splash pool zone. For first-time visitors, this facility is so packed with so much to see, you could spend a whole day there and still not see everything. I think children up to elementary school age will have plenty of fun. I'm a self-proclaimed Okinawa fanatic, having visited Okinawa Island with my kids over 20 times. I know a lot of simple, casual places to enjoy, as well as Okinawa soba restaurants and izakayas, so if you have any questions, please leave a comment! 😊

If you're traveling to Okinawa, #OkinawaSoba is a must-try. I'll introduce five of the best restaurants I've tried, including Okinawa soba, soki soba, asa soba, and yushi dofu soba! 😋 ① #NakamuraSoba A classic among classics, often featured in guidebooks. Nakamura Soba is a renowned restaurant you'll want to visit again and again! ✨ The most popular dish is asa soba! Asa is not only used as a topping, but also in the noodles and fish paste. ☺️ 📍1669-1 Serakaki, Onna Village 💰Asa Soba (Medium) ¥750 ② #TakaesuSoba Takaesu Soba, said to be the birthplace of yushi dofu soba. There's a parking lot for about 15 cars, but it's been so popular since opening that it's been difficult to find a spot. 😅 The turnover is fast, so write your name down and wait patiently! The mild pork bone-based soup and the mellow sweetness of the tofu are a perfect match! 🙆🏻♀️ If you're a fan of yushi dofu soba, this is a must-try! 📍 3-36-2 Iso, Urasoe City 💰 Yushi dofu soba (large) ¥650, juicy ¥110 ③ #Kenpa no Subaya The mysterious name "Kenpa no Subaya" 😆 Subaya means soba! The golden soup, made with pork, bonito, and salt, is fermented over two days. Clear yet rich. ✨ The soki is tender and packed with collagen. Order soba noodles from 11:00 AM to 3:00 PM and get a free juicy soba noodle! 🙆🏻♀️ 📍 4-9-11 Omoromachi, Naha City 💰 Soki soba ¥700 ④ #EIBUN If you're looking for a unique Okinawa soba noodle experience, this is the place! The Yushi Tofu Asha Soba is filled with tofu, so it's more filling than I expected. 🙆🏻♀️ There are plenty of flavor-changing options, so even I, who easily get bored, enjoyed it all the way to the end. 😋 📍 1-5-14 Tsuboya, Naha City 💰 Yushi Tofu Asha Soba 930 yen ⑤ #MikasaShokudo Enjoy Okinawan home cooking at Mikasa Shokudo. Open 24 hours, it's a favorite among Okinawans. ✨ The thick, udon-like noodles and the tender, melt-in-your-mouth pork are impressive. ☺️ 📍 1-12-20 Miyagi Apartment, 1F, Matsuyama, Naha City 💰 Okinawa Soba 600 yen #Okinawa

#0yentravelnovember A delicious soki soba restaurant with plenty of aosa (green laver) and a smooth texture. [Details] Nakamura Soba Address: 1669-1 Serakaki, Onnason, Kunigamigun, Okinawa 904-0404 (50 minutes on the highway from Naha Airport) Business hours: 10:30am to 4pm Closed: Thursdays (closed on New Year's Day and January 2nd to 5th, normal business from January 6th) Homemade noodles The noodles are chewy like udon noodles and are made by hand without preservatives. The secret to delicious soba is the noodles that are left to sit for more than 6 hours and made with great care. Golden soup The light soup is also made with a lot of time and care. The stock bones are carefully washed, and the soup, which uses plenty of bonito flakes, is left to sit for a day to bring out even more flavor. Seasoning of Sanmai pork Nakamura Soba is particular about the seasoning of the sanmai pork, and seasons it with a secret sauce that has been added to since the restaurant was founded. Containers (makai) made from Okinawan soil The containers (makai) are made from Okinawan soil to make the soba look delicious (Quoted from the official website) #Okinawatourism #Okinawagourmet #Sokisoba

#0yentravelnovember Nakamurasoba is a famous restaurant for asa soba, and there is a long line even before it opens. If you want to order on the first round, it's best to arrive at the restaurant by 10:15. The light soup with bonito, the sanmai pork with just the right balance of lean and fat, and the accent of asa were perfect. A restaurant I'd like to visit again.

If you’re spending the day at Manza Beach, one of Okinawa’s most beautiful coastal gems, and looking for a perfect spot for lunch, Nakamura Soba is a must-visit. Tucked away just a short drive from the beach, this humble yet iconic soba shop offers an authentic taste of Okinawan cuisine. Nakamura Soba is famous for its rich, flavorful broth and chewy homemade noodles, made fresh daily. Their signature dish, Okinawa soba, is a delightful blend of pork belly, green onions, and pickled ginger, all topped with a savory broth that’s light yet satisfying. #100วิธีเที่ยว #okinawatrip #เที่ยวญี่ปุ่น #เที่ยวญี่ปุ่นด้วยตัวเอง #โอกินาว่า #อาหารญี่ปุ่น #okinawatravel

If you're planning a trip to Okinawa, tasting the local cuisine is a must to truly experience the local flavor🩷 Among them, 'Okinawa Soba' is a representative local dish of the region, and you should definitely enjoy its unique taste and flavor!! Nakamura Soba is one of the must-visit places when talking about soba in Okinawa, loved by both locals and tourists. This place boasts a long tradition, and the soba made with fresh ingredients and care is truly a work of art. That's why there's often a wait even during late lunch hours. If you don't like waiting, I recommend going right when they open〰️〰️ The noodles at Nakamura Soba are known for their chewy and elastic texture. The clean broth allows you to taste the deep flavor unique to Okinawa, and the combination of the umami broth and the noodles is perfect. I tried the soba topped with seaweed, which is famous, and the spicy taste was exactly to my liking. Plus, there's a sea view right in front of the restaurant, making it a great place to enjoy the view while waiting. Waiting with a sea view is a total lucky break🍀 If you're wondering what to eat in Okinawa, there's no need to worry. Experience the true taste of Okinawa at 'Nakamura Soba'. 📍1669-1 Serakaki, Onna, Kunigami District, Okinawa 904-0404 Japan ⏰ 10:30-16:00