Lan Kwai Fong Travel Recommendations for 2025 (Updated in Oct)

Everyone’s first impression of Lan Kwai Fong is that it’s a place to go to a bar with friends to drink and chat, but in fact, this place has a lot of delicious food. Today I would like to introduce you to Long Ting, located in Lan Kwai Fong, Central. The service there is very considerate. As soon as we entered the store, they carefully introduced some fruit wines to us. In the end, I chose the Golden Dragon Plum Wine, which has a strong fruity flavor but is not too sweet. First of all, the restaurant has seasonal salads, which are delivered fresh from Yuen Long Farm every day to ensure fresh salads. It is very refreshing and appetizing with freshly washed salmon, black caviar and dragon fruit. For appetizers, the cartilage of the cuttlefish head was very crispy and had a very good taste, making it very special as an appetizer, and the salmon was also very delicious. The chef will select the freshest and most beautiful seasonal oysters. This time we ate French seasonal oysters, which were super plump and thick, and paired with butterfly pea flower bubbles. They looked 100 points in appearance. After adding lemon juice, the butterfly pea flower bubbles will change color from purple to light color. For teppanyaki seafood, you can choose two dishes per meal 🌟Slow cooked abalone I personally like abalone very much. I must order it every time I eat teppanyaki. I like its taste and it is very delicious even with just a little seasoning. 🌟Japanese Scallops Japanese scallops are fried in butter until half cooked, very soft and delicious. It's very good with a little sauce and minced garlic. 🌟Big tiger prawns The shrimp meat is springy and fresh, fried until golden brown. It costs extra but it's delicious. 🌟Australian beef tenderloin Thick grains of meat have a more prominent flavor, and medium-rare is the ideal dish. Cut the meat into pieces and serve with fried garlic. 🌟 Angus beef thin rolls Friends who like more onions and garlic can choose this thin beef roll, which is a bit stronger in taste but very flavorful. 🌟The fried rice is stir-fried with black truffles, carrots and onions, and topped with fish roe. It is so rich and juicy with every bite, and has a first-class taste. 🌟Chrysanthemum, tofu and white bean curd soup Sweeter than ordinary bean curd soup Dessert 🌟Red bean popping grapefruit ice cream It feels very special because it is not ordinary red beans, but red bean popping beads. The grapefruit-flavored ice cream is not too sweet and very refreshing. It feels very comfortable to eat this ice cream after eating greasy meat. #Teppanyaki #Check-in restaurant #CentralFood #HongKongFood #Lan Kwai Fong #Longting #High cost performance #Super Value Package #foodie #Influencer #Hkkidsmodel #teppanyaki #Food Recommendations #Restaurant Recommendations #Hkblogger

Last time I ate their sister shop Tuo Di BBQ in Central, I thought it was very tasty and reasonably priced, even better than the skewers eaten in the mainland. At least the real ingredients are no groove oil, the place is clean and you don't have to waste a few hours on the train. Spicy grilled red chicken heart Added special spicy sauce to grill, fresh and spicy, chicken heart is refreshing and bouncy, spicy oil slowly seeps in the mouth, very exciting and delicious Sauce grilled fresh chicken liver The chicken liver is grilled just right, the taste is rich and smooth, and it's perfect with a sip of barbecue wine! Sauce grilled minced chicken cartilage sticks The chicken sticks are filled with minced chicken cartilage, which makes them more tender and chewy. Served with sea salt and egg yolk, very juicy and tasty, a must-order! Salt-grilled whole chicken skin A palm-sized grilled chicken skin is very attractive just by looking at it. The chicken skin is grilled until golden brown and super crispy in the mouth. Very evil and awesome! Thick-cut salt-grilled beef tongue tog A must order! The beef tongue is thick and large, soft and juicy, the charcoal flavor of the barbecue dissolves into the beef tongue, sprinkled with pepper and grilled until slightly burnt, crispy and tender, very cool! Korean-grilled kimchi pork belly Korean spicy sauce and kimchi are added, the entrance is more rich and layered, the plump pork belly is Q bouncy in the mouth, very spicy and delicious! Garlic Grilled Hiroshima Oysters The oysters are fresh and super big. The master added a lot of garlic to steam them. They are very seasoned and delicious! Japanese style grilled white eel A must-order, the eel meat is very plump, the fish meat is crispy and sweet, smoky and a little crispy, it's so good! The dried fish is flavoured It is a good side dish to go with wine, with flavored pickled dried fish, crispy taste strong and fragrant, with a little sweet glutinous rice taste very tasty! Must order Caramel Green Apple Foie Gras Toast The hearty goose liver is sandwiched with a layer of sweet and sour green apple slices, which can neutralize the greasiness of the goose liver. The surface of the goose liver is grilled until crispy and melts in your mouth. It's very smooth and delicious! #HongKongPhoto #HongKongFood #HongKongFoodGuide #izakaya #skewers

This new bar and restaurant is located in Wing Wah Lane, Lan Kwai Fong, Central, offering Western cuisine and a variety of drinks. The spacious and comfortable interior is decorated in a European style, and the open kitchen allows you to watch the cooking process. During lunch hours, there are four set meals available for dine-in or takeaway, all priced at just $78. 🔸Beef Burger - $98 🔸Extra Burger Patty +$48 The freshly made burgers are very fresh, using high-quality Angus beef patties that are thick and flavorful, with rich fat and a strong beef taste. The patties are made from multiple parts of the beef, making them tender yet chewy. The freshly baked burger buns are soft and moist, filled with caramelized onions, lettuce, pickles, and mustard sauce, balancing the richness of the meat. 🔸Fries & Soda +$30 The golden, crispy thick-cut fries are not greasy at all, with a soft and fluffy interior. 🔸Signature Chicken Breast Salad Box with Egg Yolk Sauce - $78 The slow-cooked chicken breast slices retain maximum juiciness, making them tender and juicy without being dry. The fresh green salad is accompanied by sweet corn and salsa, with tomato fried rice adding to the fullness. 🔸Drinks Basic drinks are included, with iced lemon tea featuring rich black tea and a few slices of fresh lemon, making it refreshing and pleasant. ----------------------- CUL DE SAC Address: Shop J, G/F, 13 Wing Wah Lane, Lan Kwai Fong, Central

🌹L'AMOUR, a French restaurant in Lan Kwai Fong in Central, is an artistic and romantic restaurant with seductive big roses, elegant white pianos, gorgeous crystal lamps, and a flaming dark red bar. L'AMOUR is run by a Michelin three-star team, playing French cuisine molecular cuisine, exquisite food presentation, each dish subverts the visual impact taste bud enjoyment 🇫🇷 This time I ordered the "French Delicious Eight-Course Lobster Set" (Hk $ 1188/person) 🦐FIRST: Australian lobster sashimi 🍮SECOND: Caramel French Foie Gras Tart 🥗THIRD: Crispy Fried Rare Soft Shell Lobster Salad 🥘FOURTH: French lobster soup 🍤FIFTH: Pan-fried whole Australian lobster 🍖SIXTH: French live rich lobster sauce with selected beef of the day 🍛SEVENTH: French Grilled Lobster Sauce Stewed with Barley Rice 🍧EIGHTH: Lobster Grapefruit Syrup Add on 🍝 Beef Liver Mushroom Herb Handmade Spaghetti (Hk$298) Drinks 🍸一无所有（港币$128） 🍹Sexy On Tree（港币98元） （均需加收10%服务费） 📍L'AMOUR Shop A&B, G/F, Kwun Hing Building, 58-62 De Keyser Street, Lan Kwai Fong, Central (MTR Central Station Exit D2, approx. 4 mins walk) #Lan Kwai Fong #Central Food #Hong Kong Food #Hong Kong Must Eat #Hong Kong Shop Visit #Hong Kong Photo #Hong Kong Travel #Central Shop Visit #Hong Kong Good Places #Hong Kong Restaurant #Central Restaurant #Hong Kong Good Places #Central #Central Soho #Hong Kong Food Reviews #Hong Kong Bar #Hong Kong Foodie #Hong Kong Foodie #Hong Kong Nightlife #sohohk #hksoho #hkbars #hkbars #hkblogger #foodiehk

Take the MTR and get off at Exit 2 of Central Station Go up the slope and you'll come to a big intersection. Fringe Club (Picture 1-2) The street photography here is so exciting~ I just want to catch the moment when the light is green and no one has a car. Then continue walking to Tai Kwun Art Museum for lunch Choose a beautiful coffee shop Between coffee (Picture 3-6) Be sure to take the outdoor terrace seat, it’s so beautiful! Indoor seats are relatively ordinary in comparison After eating and drinking, take a walk around here and take some photos. Then go to the popular bakery VisionBakery (Picture 7-8) I bought the highly recommended Kinaco Azuki Mochi (HK$50). Croissant filled with red beans + mochi + cream The skin is crispy and delicious But it is recommended to share the food, it is very huge! For our last dinner, we had the one-Michelin-starred Yile Roast Goose (Picture 9) I ordered half a piece (HK$370) The skin is crispy and there is a layer of fat when you bite it, and the meat is juicy and chewy. But after eating too much, I feel so oily~ Finally, if you still have the energy, you can go to Lan Kwai Fong (Picture 10) Have a drink at a bar of your choice🍻 The end of a day of eating, drinking and walking🤞🏻 #FringeClub#VissionBakery#Central#hongkong#citywalk#life#Hong Kong#central#Art Fringe Club#Yile Roast Goose#Lan Kwai Fong#Hong Kong Food#Tai Kwun Art Museum #Hong Kong Travel #100 Ways to Travel

L’amour🖤 Central Michelin Fine Dining🍽🕯🥂🍾 。 。 Have you ever thought that there is a fine French restaurant in Lan Kwai Fong in Central🍽❓ The interior is themed with bright red roses🌹, hanging gorgeous crystal lamps, a white glass triangle piano🎹, and dark red The main tone ♥️, the overall decoration with a bit of luxury, soft lighting also playing romantic music 🎵🎶 rich in sentiment, is a Michelin restaurant. Of course, there are many food & alcohol choices, and the presentation is exquisite, perfect for couples dates or meet friends for a few drinks 🍸🥂🍷🥃, have a Fine Dining dinner. [Set Dinner comes with a 4-course $468] 🔸Pre-meal Premium Bread with Black Truffle Butter Starter 🔸Port Wine Grapes. French Foie Gras Jelly (goose liver flavor is rich, smooth and sweet) 🔸French Smoked BB Eel Organic Salad (Smoked Eel is rare and special) Soup 🔸It is a Japanese soup (pumpkin seafood soup) fresh and sweet plus foam more fluffy Main 🔸Australian Black Opal M9 Wagyu short ribs (The meat is rich and soft and tender😍 The color is even and the oil is abundant and has a bite. It is a must-eat recommendation!) 🔸Dry Aged New Zealand French Lamb Rack +$38 (Also quite tender, the lamb flavor is not too heavy for popular tastes) Dessert 🔸Seasonal Dessert (Lemon Tart) 🔸Original seaweed ice cream +$48 (Special flavor🧡 can be this rare fusion combination, each piece of seaweed salty freshness plus ice cream sweetness, is a creative combination) Add-on 🔸Seasonal (Australian) Seaweed Sashimi Toast +$58 For those who like seaweed, you can try seaweed from Australia with crispy toast, creamy and crispy! 。 。 ×××[L‘AMOUR]××× ©Shop A&B, G/F, Kwun Hing Building, 58-62 De Keyser Street, Lan Kwai Fong, Central 。 。 #centrallife #lkf #centralfood #centralfood #findinging #romantic #dating #mydinner #enjoylife #enjoyfood #lovefood #lovelife #Lan Kwai Fong #HongKongGirls #DatingRestaurant #happylife #HongKongFood #Michelin #MichelinRestaurant# michelin #michelinstar #diningplace #gatheringplace #centralgoodplace #westernrestaurant #goodfoodgoodmood #goodvibes

#HongKongAttractions There are also specialties for drinking wine in Lan Kwai Fong Want to go to Lan Kwai Fong to drink and eat, you might as well try this newly opened Spanish cuisine bar, usually eat in the bar always have no expectations, will not have too high requirements for the quality of food😂 Here is really a surprise ~ there are many food choices, high quality ~ and specialty cocktails 🍸 Fried Beef Tripe First time eating fried beef belly, it was really special so I tried it ~ It turns out that the fried beef belly is excellent with wine, crispy on the outside and bouncy on the inside, after eating one piece after another, the taste is good - there is also a little pepper and salt flavor, but also to eat in the bar is indeed rare ~ Grilled Truffle Bikini Recommend the classic Spanish snack sandwich, like toast is very crispy, sandwiched in the middle of black truffle, cheese ham, full of black truffle aroma very tasty ~ Srping Chicken The golden brown grilled spring chicken is very tender, the chicken breast is not sticky at all, and there is a juicy chicken oil aroma. Also baked potatoes and Spanish peppers are very tasty~ Tiramisu Very creamy, a must for those who like to drink sweet wine Volcano Passion fruit Vodka is great for taking pictures. The shopkeeper lit the fire and grilled the passion fruit on top. It's very eye-catching. The sweet and sour taste is very fresh Nuevo Tapas Bar 📍G/F, 8 Rong Wah Lane, Central λ(･ ิω･ิლ) ლ(❛◡❛✿)ლ ლ(･ ิω･ิლ) ლ(❛◡❛✿)ლ #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camerafoodfirst #mobilefoodfirst #hkfood #hongkongfood #food #hkig #ighk #nuevotapasbar #spanish cuisine #bar restaurant #bar #lan Kwai Fong #central food #central

Central Aria ⁡ The restaurant is located on the high floor of California Building, Lan Kwai Fong, Central✨ The decor is elegant and chic with retro opera house design Wonderful use of embossed ceiling inlays/marble dining tables and other elements💕 The European-style decoration exudes Versailles-style elegance and luxury everywhere😱 At the same time, large floor-to-ceiling glass is used to provide a panoramic view of Hong Kong's famous city scenery🏙️ Executive Chef Angelo Vecchio Authentic enough!! ️ ⁡ ✅Semi-Weekend Brunch 12-3PM available on Saturday/Sunday (2hrs per table) This time I'm going to have a taste of exotic Italian flavor with my friends🤭 Serving Universal Seafood Cold Plate/Salad Bar/Assorted Cheese🧀 in a semi-buffet format Selected soup and buffet fruit 🍉 dessert 🍧 area price includes a main course / drink 🍸 ⁡ The seafood of the day included Alaskan king crab legs/Boston lobster/mussels/oysters/French snails/salad prawns and more... The lobster🦞 is very big, longer than a palm and has a lot of paste The crab legs have a rich and sweet aroma and the meat is tender and bouncy💕 The outer layer with moderate elasticity + toughness makes a satisfying "click" sound 👍🏻😉 ⁡ Snacks include ham/cheese/sourdough bread🥖/bamboo/dried tomatoes Sourdough bread 🍞 is crispy on the outside and soft on the inside. You can pair it with Italian olive oil and vinegar Cheese 🧀 have several kinds just eat or with bread / ham is good to choose 😋😋 ⁡ On the other side there are a variety of Italian cooked food and soups/salads🥗 and more The best thing is that there is lobster soup. Drinked 2 bowls enough rich creamy ⁡ Before eating the waiter will tell you the main 45mins later on So after eating at the buffet bar, the time to check in is almost😂 ⁡ For the main course my friend chose the small mussel pasta with yellowfin tuna and Sardinia pickled mullet roe +$88 I chose the Italian green sauce bird's nest noodles +$68 As it turns out, Italian cuisine is exquisitely presented as a work 😍 The plate has a classic style. The noodles with green sauce are moderately salty and light It also adds pine nuts as a complement, so it's not so monotonous and has more of a taste 😉😉 ⁡ Don't think that's over too underestimate my huge stomach xdd There is also a fruit dessert area can't miss😏 In addition to dark chocolate cake🎂/grandmother cake🍰/chocolate fruit fountain✨ Also enjoy my favorite Tiramisu/Italian ice cream!! ️ ⁡ PS. The waiter/waitress was quite friendly and polite😎 From time to time, he will take the initiative to help you refill water / clear the dishes, etc. He will also ask if the food is good or not 😂😂 The kitchen crew will keep refilling to ensure that the food has enough portions ✨👍🏻👍🏻 ⁡ ☆~*~★~*~☆~*~★~*~ ☆~*~★~*~☆ #HongKongFood #HongKongIslandFood #Central Where to find food 🥢: @ariaitalian ARIA (Central) 24/F, California Building, 30-32 De Keyser Street, Lan Kwai Fong, Central ⁡ ⁡ #food recommendation #hongkongrestaurant #hongkonggoodplaces #hkfoodie #foodies #foodlife #foodlover #openrice #hongkongfood #brunch #buffet #buffetlunch #semibuffetlunch #buffet #buffetlunch #Italian #brunch🍴 #brunch# Food Guide

#MC takes you to Central 。 Come to the bar-lined Lao Lan (Lan Kwai Fong), and why not try this Lao Lan specialty on the ramp – Thai skewer shop Grillขุนทอง. During the late night period, many people can't help but have a few skewers after having fun and getting drunk. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ ✨ Grill ขุนทอง (和Anri) 。 The restaurant focuses on Thai skewers, and is grilled to order. In addition to skewers, there are also main dishes, snacks, etc., with a variety of styles. Although the restaurant is mainly takeaway, it also has dine-in seating where you can sit comfortably. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Thai Sour and Spicy Pork Neck Salad $75 。 There are 6 to 8 pieces of pork neck, the portion is super filling! The pork neck is tender and juicy, served with celery, carrot strips and onion strips, rich in flavour; the taste is sour and spicy, the more you eat, the more delicious. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢Tom Yum Soup $40 。 The tom yum soup is very tasty, the taste is rich, the sour and spicy is done just right, the coconut flavor, drinking sour and spicy and sweet. Although served in a coffee cup, the ingredients are very filling, including straw mushrooms and prawns. The prawns have been shelled, which is super convenient to eat! ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Thai skewers with fried rice and mixed vegetables $75 。 There are chicken, beef, pork, tender meat with a little charcoal aroma! Or you can dip it in satay sauce, sweet and extremely flavorful! The fried rice has distinct grains, the rice grains are dry and hard, and there are a lot of beans in the fried rice, which is rich in flavour. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Squid Beard $25 。 The grilled squid beard is bouncy and refreshing, full of charred aroma, served with coriander sour and spicy sauce, spicy and delicious! ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Thai fish cake $25 。 The surface of the fish cake is drizzled with Thai spicy sauce, which is fragrant and spicy, with a bite of fish and the signature lemon leaf aroma of Thai cuisine. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Organic Asparagus $25 。 The radish is thin and crispy, fresh and refreshing. Eating so many skewers can neutralize the greasiness! ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 🥢 Stella $26 。 ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ ⭐Overall..8.0/10 ⭐Food: 8.5/10 ⭐Environment..7.5/10 ⭐Price: 8.0/10 🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰 📍 Grill ขุนทอง (和Anri) Address: G/F, 1 He An Lane, Central Access: Exit D2 of MTR Central Station 🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰🟰 #Ming_Course #Weekend Good Places #Dating Good Places #Couples Good Places #Hong Kong Shops #Central & Western Food #Central Food #Central Day Trip #Central Good Places #Hong Kong Food #Hong Kong Food Photo #Hong Kong Food Strategy #Hong Kong Shop Visit #Local Tour #Hong Kong Day Trip #Hong Kong Good Places #Central #GrillขุนนทSkewers #ThaiSkewers #ThaiSkewers #ThaiSkewers #CentralSkewers # Sign up for a hotel sleeper

French × Japanese Fusion Cuisine🍽🥂🍾 . . A new French and Japanese fusion restaurant 🍽 has opened in Lan Kwai Fong, Central. It has a teppanyaki bar where the chef 👨🏻🍳 cooks dishes on the spot, which not only has visual effects but also allows you to communicate closely with the chef and enjoy the taste at the same time. The restaurant's chef has many years of experience in French cuisine and hopes to add French elements to Japanese cuisine. Fine Dining Lai Kai Central is worth a try! La Saison Tasting Menu $588 +10% p.p. At the beginning, there is a 🔸Welcome drink🥂 which incorporates French elements into the meal. It is an alcohol drink with a sweet and pleasing taste that is easy for girls to drink. 🔸Starter 🔹Foie Gras terrine 🔹Tomato salad The foie gras tart is rich in flavor, and is served with apples and berries to reduce the greasiness; the fruit tomatoes are sweet and appetizing, and are even more delicious when paired with sesame sauce. 🔸Cold Entrée 🔹Beef Tartare 🔹Prawn Tartare The Wagyu Tartare uses M4+ tenderloin and quail eggs, served with French-style baked crispy croutons; the French blue crystal shrimp has crystal-clear and sweet meat, and is also served with croutons. 🔸Hot Entrée 🔹Egg Bomb 🔹Soup of the day Lan Wang Egg Fried Egg 🥚 has a semi-flowing effect, and is even more delicious when eaten with the fragrant mushroom truffle purée; the traditional pumpkin soup is super sweet and has a rich pumpkin flavor. 🔸Main 🔹Wagyu Steak 🔹Confit Duck Leg There are 3 main dishes: Lobster, Steak, and Duck This time I picked Wagyu M2+ Striploin🐮 5 mature and tender; the duck gizzards were also tender🦆 served with apple sauce to reduce the greasiness. 🔸Dessert 🔹Brown Créme Lanwang eggs are also used, which have a rich and smooth egg flavor. . . ×××[Season-La Saison]××× ©5/F, Hip Hing Building, 15-16 Lan Kwai Fong, Central . . #CentralFood #HongKongFood #HongKongMustEat #HongKongExploreStore #HongKongCheckIn #HongKongTravel #HongKongMustDrink #CentralExploreStore #FrenchFood #HongKongGoodPlaces #CentralRecommendedFood #lkf #lankwaifong #centralfood #finedining #fusioncuisine #Lan Kwai Fong #hkblogger #hkfood #foodporn #hklifestyle #hkliving #lasaison #FrenchFood #JapaneseFood #HongKongGirls #FoodieThinking

Cockloft is located near Lan Kwai Fong in Central. The design is black and focuses on cost-effective French cuisine, bringing guests a new French cuisine experience🍴 The restaurant is two floors high Corn cream soup The hot corn cream soup is rich in texture and has corn 🌽 with crispy bamboo charcoal toast Chicken Breast in lemon drill béchamel The thick-cut chicken breast is plentiful, pan-fried until golden brown, bite-sized, rich in fresh chicken flavor! Served with fresh and green assorted salad vegetables, crispy, healthy and delicious! There is also soft and smooth mashed potatoes, which is enough to fill your stomach US Pork Shoulder in caramel mustard The pork shoulder is fried until slightly crispy on the outside, but still full of meat juice on the inside. The pork flavor is rich and dipped in caramel mustard sauce to add to the taste #hkfoodie #HongKongfood #hkfoodblogger #food ======================= Cockloft Address: Shop B, G/F and Porch, Lian On Building, 6-7 Wa On Lane, Central

Today my friend introduced another good restaurant. Although the price is more expensive, but the food standard is very high quality 💞 Very quality, really feel that the kitchen is done with care 🩷 👍 Today we had three main dishes, let’s share them now🥩🍸 1️⃣Australian M7 Wagyu Beef Fillet 10oz / 285g $658 Personal review: We ordered 40% cooked. The restaurant has been cut, 4 large pieces, the meat is very soft, melting in the mouth feeling, delicious 💞 the meat and taste are very good 👍 looks very beef blood color 👍 2️⃣ New Zealand 400 days grain-fed purebred Wagyu beef eye steak 7oz/200g $378 Personal review: This is a thinner piece, but it is very soft, we ordered 5 percent cooked🥩 3️⃣ Smoked Cheddar Cheese Baked Macaroni $88 Personal review: Great for serving packages, very strong cheese flavor 👍 macaroni full of ingredients 🫰 We drank the following 2 kinds of red wine are quite pure, I suggest you try again 😍 1️⃣Shiraz $138 2️⃣Sangiovese $168 The restaurant is not crowded today😂 so it is quieter, the service is quite good😍 Next time you can go again🩷 The restaurant has many different wines available💕 The restaurant is very beautifully decorated, so suitable for taking pictures📸📸 📍Porterhouse - Seafood & Steak 📍7/F, California Building, 30-32 De Keyser Street, Lan Kwai Fong, Central #HongKongFood #WeekendTravel #Travel #Foodie #HongKongFood #SummerFood #SummerFoodRecommendations #hkfoodblogger #food

I went to Lan Kwai Fong to relax on Saturday, and of course I had to "fill my stomach" before going partying. This Beirut restaurant specializes in Mediterranean cuisine. It is located in the center of Lan Kwai Fong and is very convenient for going to "Po" after dinner. Soup of the day is [Mushroom Cream Soup], which has a creamy texture and a light black truffle aroma. It is very delicious. [Nice Salad] The bowl is very big, enough for 2-3 people to share. The avocado is soft, and there are plenty of whitebait fillets and tuna, as well as tomatoes, eggs, and shredded carrots. It is quite appetizing and healthy. 【Seafood Pizza】Rich cheese and crispy crust. The seafood includes octopus, squid, clams, as well as olives, onions and other ingredients, and the flavor is rich. [Mediterranean Herb Roast Chicken with French Fries] The spices permeate the entire chicken, adding flavor to the meat. You can dip it in Thai sweet and sour sauce to try another flavor. Chicken skin does not contain much fat, so you can eat it with confidence. Below are balsamic vinegar salad, tomatoes, cucumbers, etc., which are sour and sweet and help digestion. The food portions are big, suitable for a group of people to share and have a happy gathering while drinking and eating. Beirut (Central) 📍Shop A, G/F, Block A, Wing Wah Building, 27 D'Aguilar Street, Central #Beirut #Mediterranean #Bar #Central #Lan Kwai Fong #Central Food #foodie #Hong Kong Food #Camera First Food #Foodie Life #hkfood

📍Location: Near Central MTR Station Exit D2, about a ten-minute walk from Queen's Road Central towards Lan Kwai Fong, on the side of the road. 🏠Environment: Open-air with semi-outdoor seating, but due to maintenance work and the hot weather that day, we stayed indoors. The interior is rectangular, with blue booths along the walls and a bar and two-person table at the end. The overall feel is simple and comfortable. 🤵🏻Service: Orders are taken manually, with a surcharge. 🍽️Lunch: Set menus are available, including an appetizer, main course, food, and dessert, but we chose to choose our own options. 🥬Crispy Spicy Okra $98 The okra is diced and deep-fried. The batter is fragrant with Indian spices and a slight spiciness, and the mint sauce is a welcome relief. 😌 🥘Traditional Indian Charcoal-Grilled Spiced Chicken Curry $138 The aroma of charcoal was palpable upon arrival. The large, boneless chicken curry was cooked perfectly, leaving it tender 😚. The seasoning was perfect, and the chicken was incredibly flavorful 🤤, even without any sauce. 🧀Housemade Cottage Cheese Balls + Rich Tomato Cream Curry $128 The presentation was superb. The orange curry contained square cheese balls 🧀, which had a texture similar to tofu ☺️ and a light, milky flavor. This was my first time having fried cheese like this, and it wasn't at all greasy. The curry was sweet and spicy, and it was even better with naan 😋. 🧅Garlic Naan $38 🤣There's no need to dwell on the naan; it's their traditional dish, and they've maintained their quality. The garlic flavor is especially delicious 😋. 🍹Sweet Melody $78 This drink, paired with 🍓 strawberry pulp, has a sweet and sour taste 😚. 🍹Virgin Mojito $78 🌿A generous amount of mint and lemongrass, refreshing and soothing 😙. Carat Fine Indian Cuisine 🕹️Shop A, G/F, Block A, Wing Wah Building, 29 D'Aguilar Street, Central #CentralFood #hkfood #HongKongFood #foodie #localtravel #summerfoodie #hkfoodie #barrestaurant

#CentralLocal This time I took me to Lan Kwai Fong's newly opened - 椈 Japanese Izakaya 🏮, the menu focuses on a variety of skewers; chicken, beef, pork, mushrooms, etc., in addition to specialty snacks, desserts, sake and beer 🍻, etc 🦀Corro Roast with Toast: The rich and smooth crab paste is full of Crab Roast, which is warm and soft and smooth. 🦑Zi-chi squid: The squid that is only available in March-April is slow-cooked, so the texture is particularly soft and extremely soft; with barbecue sauce, it tastes fragrant and delicious, very excellent! 🦪 Salt-grilled Hiroshima oysters: Full Hiroshima oysters are very fresh and sweet! 🍗 Overnight dried hand feathers: one of the signature dishes Grilled chicken wings, chicken skin grilled until golden brown and crispy, chicken soft and juicy! 🍗 Overnight Dry Chicken Wings: Fried chicken wings, crispy and soft, extra delicious! 🥩 Grilled beef tongue: QQ bouncy thick cut beef tongue, full of juice and tender, lightly seasoned with salt to add more freshness! 🍖Pork and asparagus skewers: The thin pork meat is solid, and the asparagus sandwiched in the middle is fresh, crisp and delicious! 🍖Pork neck: Thick pork neck, rich in fat, refreshing and bouncy! 🍙Grilled rice balls: There are mint and salmon flavors, the rice balls are not too dry, the texture is just like rice crumbs, quite good! 🥗 The appetizer is burdock pickles, the soup is beef tongue bean curd soup, rich flavor; dessert is matcha fern cake; the taste is smoky and not too sweet, very suitable for me! 🍻Drinks Ordered the divine bubble beer and Mount Fuji grapefruit soda! 椈 KIKU Address 📍Shop G, G/F, Block A, Rong Wah Building, 13 Rong Wah Lane, Central #HongKongFood #foodie #ResidentWriter

𓆷 𓆷 Recently, a bar and restaurant specializing in Mediterranean cuisine has opened in Lan Kwai Fong - Beirut Restaurant & Bar. Named after Beirut, the capital of Lebanon, the restaurant serves fine wines and colorful Mediterranean cuisine. Beirut’s authentic Lebanese dishes include Lebanese crispy salad, crispy chickpea wraps with fries, traditional Lebanese quinoa and lamb horns, and more. Exotic Lebanese bar, very special. 𓂊 Caesar Salad $118 Different from the traditional Caesar salad, in addition to salad greens, Parmesan cheese and bread crumbs, anchovies are also added. The salty and fragrant anchovies enrich the Caesar salad. tasty! 𓂊 Chicken Shawarma Platter $148 Beautiful sharing plate. Roasted chicken fillet served with cherry tomatoes, bell peppers and scones is colorful and flavorful. There are also freshly fried French fries, the portion is large, just right for sharing with friends. 𓂊 Spaghetti Marinara $158 Personal recommendation. Each piece of springy spaghetti is topped with sweet and sour cheese tomato sauce, paired with refreshing prawns and assorted seafood, which is delicious and filling. 𓂊 Sweet Melody $98 The orange-red gradient mocktail is a must-try when checking in. Strawberry, banana, orange juice and pomegranate syrup, sweet and sour and refreshing! 𓂊 Kirin Lager $98 For friends who like to drink, all kinds of alcohol are available here. At 10pm the restaurant changes its lighting and music, creating a bar atmosphere. This is my first time trying Lebanese food in a bar. It is unique and has a good atmosphere. Friends who like the bustling and lively Lan Kwai Fong must give it a try. 𓇾 𓇾 📍Shop A, G/F, Block A, Wing Wah Building, 27 D'Aguilar Street, Central #hkfoodblogger #hkfood #localtravel #bar #barrestaurant #Centralfood #Mediterraneanfood

Last week I went to #Lan Kwai Fong near Hair Cut, then hurried to get my nails done, in such a hurry, of course find a fast food to eat🍴! It turns out that can.teen, a high-quality fast food restaurant opened near Lan Kwai Fong, is definitely a two-meal choice for white-collar workers, both for price and taste. 。 。 The new shop not only meets the requirements of Hong Kong people who emphasize "fast, cheap and tasty" in their diet, but also adds Hong Kong-style memories and healthy elements. 。 。 🍛 Royal rice The main focus is soft and charred char siu, paired with fried eggs to crispy edges, allowing customers' taste buds to tumble between char siu, egg sauce and white rice😋. 。 。 🍛 Signature Boneless Hainanese Chicken The chicken is very tender, with oil rice, asparagus shreds, medium broth and special sauce, economical and tasty 😋. 。 。 In addition to providing Hong Kong-style dishes made with different seasonal ingredients every day, all dishes in the two-dish rice series can be upgraded to quinoa rice for free, providing a more courteous choice for vegetarians, sugar control people and health-conscious customers👍🏻. 。 。 The new store-exclusive canteen Thai assemble collection offers a variety of choices. Thai Pineapple Seafood Fried Rice, Thai Assorted Boat Rice, Thai Green Curry Chicken/Mixed Vegetables with White Rice, Thai Wet Fried Pork Noodles, Thai food lovers, you can try it🤤 。 。 📍Shop A, G/F, Century Plaza, 1-13 De Keyser Street, Central #Thai #Royal Rice #Lan Kwai Fong #hkfoodie #Resident Writer #foodie #hkfoodie #Hong Kong Food #hkfoodblogger

The shop outside the door is already quite eye-catching, with the dynamic flame pattern of blazing fire, inside the glass window can also see two large stoves burning skewers, just passing by, saliva unconsciously flowed out ~ Thai Green Curry Big Fish Balls ~ There are two very large bouncy fish balls, add the green curry sauce to the rice and eat more very tasty ~ Thai boneless Hainanese chicken rice ~ completely boneless, even the chicken wings are boneless, the chicken skin is crispy, the meat is tender and moist ~ Thai skewers chicken with fried rice and mixed vegetables ~ This rice is more affordable, because there are already 3 skewers of chicken skewers 🤣 Fried rice is very tasty, is more stimulating and appetizing spiciness, next to a lot of cabbage, vegetables, rice and meat ~ Pork skewers, white pork sausage, squid beard and Thai fish cake - ordered slightly spicy, can eat without drinking water, plus special sauce to eat together, super delicious ~ Organic asparagus ~ is the smaller branch kind, the entrance is more tender, super good ~ Address - Grill ขุนทอง (Heanri) G/F, No. 1, Heon Lane, Central Specialty - Thai skewers Price per person - $100 Rating - 🌟🌟⭐️🌟⭐️ #SummerFoodRecommendation #HongKongGood Places #foodie #hkfoodie #SummerGood Places #hkfood #HongKongFood

The restaurant is located in Lan Kwai Fong, although it is easy to find between the buildings. It only takes five to ten minutes to walk from the subway station. The restaurant is spacious and although it is not luxuriously decorated, it feels more simple. ❥Signature Hainanese Chicken Rice We have to mention the signature Hainanese chicken rice, which comes with three sauces, including Hainanese chicken sauce, ginger sauce and chili sauce. Most of the Hainanese chicken rice we eat on weekdays is only served with radish, but this dish adds brightly colored pickled mustard greens to go with the rice. ❥Thai beef river boat The boat noodles are rich in ingredients, including beef and meatballs, and the highlight is that the noodles are covered with fried pork skin. This Thai specialty fried pork skin is a must-buy souvenir for me every time I go to Bangkok. With the addition of fried pork skin, the whole bowl of noodles has a better texture. The soup base is slightly spicy, with the flavor of chili peppers. ❥Skewered beef The skewers are cooked to the perfect temperature and easy to chew. The sauce is slightly spicy and gives a rich taste. ❥Fried spring rolls The fried spring rolls are cooked using a vegan method, they are crispy and delicious, every bite feels crunchy, and each spring roll is golden yellow. ❥Longan Ice I like the one with more longan flesh, moderate sweetness, not too sweet, and comes in a large cup, which is the best Thai drink. ❥Mango sticky rice Mango sticky rice is made with purple rice. The mango is sweet, and the purple glutinous rice is paired with coconut milk to neutralize the sweetness. ❥Pandan Coconut Milk Cake The three pieces of pandan coconut milk cake are covered with shredded coconut, and each piece is full of coconut flavor. 📍Desire 6/F, Hip Hing Building, 15-16 Lan Kwai Fong, Central #localtourism #foodie #hongkongfood

️Italian fine dining😍😍To celebrate Christmas and New Year, we must eat better😍This time we went to Lan Kwai Fong to eat good food and taste high-end Italian cuisine. It has high quality food, good service, great environment, and sea view, a very enjoyable meal🥰 First will be served a free sourdough bun, I want to say that it tastes really strong and delicious, with olive oil and balsamic vinegar, I can't stop eating it. Then the wine will be served, the wine we chose before ran out, he recommended another wine, the taste was very good, very easy to enter, two girls drank one without difficulty. Tomino, $228 We ordered an appetizer, which was actually cheese baked large brown mushrooms. The cheese on top is very big, served with big brown mushrooms, delicious😋 Crispy suckling pig, $358 Main course we ordered a slow-cooked crispy suckling pig, really delicious 😋 First, the skin is very crispy, inside there is a layer of very smooth fat, and then the meat is very tender, more delicious than the usual Chinese suckling pig, two people share eat not so fat. Lobster spaghetti, $328 When ordering, the staff will mention us the mouth al dente of broad noodles, as it turns out very chewy, I like such a texture, if you do not want so crunchy, you may have to choose other pasta 😆 lobster is very tasty, pasta is very juicy, looks very beautiful 😍 piccante pizza, $218 I didn't expect the restaurant to have such a good value for money pizza, it's rectangular, very big, each person has to eat 5 pieces, fortunately it is a thin batch, slowly eating is actually ok. It was cheesy and topped with spicy meat. It will be served slowly, you can slowly sip 🥰 After eating so much and drinking a bottle of wine, actually already very full, but can not help but try his dessert. tiramisu is my favorite, how can I not try it, I fell in love with it once I tried it, it was really delicious, I have to eat it no matter how full I am. The chocolate heart is also very delicious, it is made with 70% chocolate, very rich chocolate flavor, and served with smooth vanilla ice cream, it is really satisfying 😍😍 I have to go again to celebrate holidays ☺️ #foodie #HongKongFood #LanKwaiFong #Italian #finedining #2023 Travel Wishes Thailand

In addition to bars, Lan Kwai Fong also has many high-quality upstairs restaurants. This Spanish restaurant located on the highest floor of M88 in Lan Kwai Fong, the decoration is quite comfortable and gorgeous ✨ You can also see a beautiful street view 🌃 Plus, Halloween is coming, the restaurant is filled with Halloween decorations, full of atmosphere 🎃 。 🥑Southern Seas Beautifully looking, the sashimi sashimi is very fresh, snow-white in color, plus the delicious sauce, and the fresh avocado sauce underneath, is a good appetizer. 。 🐠Barca Hamachi It is less common to use oily fish for tartar, which is rich in oil and served with fresh Spanish tomato puree. 。 🐥Moorish (Moruno) Chicken The chicken skewers are very fragrant and marinated with a variety of spices. They are very flavourful and juicy. 。 🥔Dos Dias Patatas The first time I ate this dish, I didn't expect that it looks simple, but it turns out that the preparation method is not easy. The taste is quite special, crispy on the outside and soft on the inside, with the special sauce, the taste is slightly spicy and quite tasty. 。 🐟Date Night Using salty catfish, served with tomato tartar, the lower layer is crispy toast, eat the mouthfeel rich layers, sour and sweet quite appetizing. 。 🥪Truffle & Cheese Bikini This is again a must-order snack every time I eat Spanish food, the toast is toasted and crispy, the lace cheese and black truffles are very tasty. 。 🦆Give a Flying Fig The goose liver is thickly sliced, the outer layer is fragrant and slightly crispy, the inner layer is very soft and smooth. Paired with figs, crispy toast, the texture and flavor are rich. 。 🐷Suckling Pig Of course we have to eat their 🐖 signature suckling pig! As soon as it was served, I could smell the fragrance. The suckling pig was roasted just right, the skin was crispy, the meat inside was tender enough, and the meat was rich in juice. 。 🍚Paella Barcelona Spanish seafood fried rice is basically a must-order every time you eat Spanish food, because it really has an attractive charm 💕 The rice is plentiful, and very filling. Moist rice with rice crackers, and a variety of fresh seafood ingredients, such as: mussels, mussels, shrimp, etc., really rich 😋 。 🦞Boston Black The use of large Boston lobster is not only fresh, but also overflowing with shrimp paste. The spaghetti with squid ink is cooked just right and is very bouncy. It is very satisfying to eat it with the lobster meat. 。 🧀Traditional Burnt Cheesecake 🍫Churros with Chocolate Sauce The Basque cheesecake has a rich cheese and a smooth texture; the Spanish fritters are crispy and covered with powdered sugar, and the chocolate sauce is delicious; and the iced vanilla Gelato is the perfect meal. 。 🍸Johnny Be Good This Cocktail is made from Whiskey, Aged Rum, and Homemade Bitters. The wine is interspersed with honeycomb honey and figs. 。 🍹QM G&T The other cup is the store's Signature, made with Quiero Mas Home Infused Gin and Fever Tree Mediterranean Tonic Water, plus orange peel. 。 📍Quiero Más (Central) 20/F, M88, Wellington Plaza, 2-8 Wellington Street, Central 。 #foodie #hkfoodie #foodiehk #852foodie #foodblogger #hkfoodblogger #hkfoodstagram #hkfoodblog #hkfoodpic #foodporn #foodstagram #hkig #hkigfood #hkrestaurant #photooftheday #yummy #yummyfood #nomnomnom #like4like #cameraeatfirst #foodie #hongkongfood #central #centralfood #spanish cuisine #Halloween2022

Did you think that Lan Kwai Fong is only suitable for adults to play? This Ministry of Mussels~ 🥂 It's really a chill, delicious and children's family restaurant! 🤩 Game area with photo-taking views~! Large floor-to-ceiling glass is a panoramic view of Lan Kwai Fong 🚙🚗 There are also ocean balls, slides, kitchenette 🧑🏻‍🍳👩🏻‍🍳, books, cars, and different toys! Boys 👦🏻 girls 👧🏻 BBs 👶🏻 can all play 🥳! (It’s really rare to have such a beautiful spot as a children’s area) Every child comes and has balloons to pick up 🎈 and dolls to give away 🦀🥰 Kid menu can also be colored with color pens 🖍 and stickers for you to create as you like 🎨 There are 4 kinds of children's meals. I want to eat them when I see them~ There is spaghetti with meat sauce🍝Mac & Cheese🧀 beef burger🍔fish finger🐟 The restaurant is very courteous and has children's cutlery 🍴bb stools 🧸 parent-child toilet 👨‍👩‍👧‍👦, lots of courteous service! As for what I ate see the next post! 📍 @Ministryofmussels ⭕ Ministry of Mussels 📍3/F, California Building, 30-32 De Keyser Street, Central #HongKongStoreVisit #HongKongPhoto #StoreVisit #HongKong #WesternFood #HongKongLife #HongKongvlog #ParentChild #ParentChildRestaurant #Central #CentralFood #HongKongFood #HongKongFoodStoreVisit #HongKongParentFamily #HongKongFamilyGood #

Hidden, stylish, Japanese, hipster, etc. can be used to describe this two-story Cafe ~ Every location is very characteristic, you really have to experience it personally to know 🥰 As for the food, mainly Japanese and Western, there are also a variety of specialty drinks, the names are even very interesting Top Beef Burger Set $158 There is a beautiful poached egg 🍳 on the beef burger, the color is bright. The burger steak is thick, crispy on the outside and soft on the inside, and very juicy. With the egg sauce, the taste is smooth and layered. The set meal also includes rich and smooth sesame sauce udon🍜, rich bean curd soup, and snacks Smoked Salmon Bagel $68 Bagel is toasted crispy, smoky and tough, the portion of smoked salmon is quite large, plump and smoky 😋 Moon and Sixpence $88 The staff recommended the coffee, which was served in a tall cup with chocolate, Earl Gray and coffee, with a round milk ice tile in the middle. Open Heart Panacea $68 This kind of panacea ~ ~ favorite chocolate 😍, put on top of giant marshmallows, chocolate chips 🍫 and rose flowers 🌹 looks good treatment 😌 Time Reverse Signature Cake $58 Amazing dessert ~~~ spicy 😆 The middle layer is smooth mango mousse, the bottom layer is soft chocolate cake, the top layer of mango sauce and chili strips, so eat fragrant, smooth, sweet, sour, spicy ~ ~ multi-layered but very good 😍 Address: RevTime G/F, Man Jing Building, 41 Wenham Street, Central #CentralFood #Central #revtime #HongKongFood #HongKongGood Places #FoodRecommendations #PhotoHotspots #PhotoFood #HongKongPhoto #ConsumerVoucherStrategy #hkfoodie #hkfood #hkfoodblogger #popularphotorestaurant #hkfoodlover #starwriterMaysurprise

Looking for a great place for a birthday party in Hong Kong? This time we recommend a high-quality Japanese restaurant in Central, focusing on seafood sashimi. The environment is exquisite and ceremonial. A must-try for birthday celebrations! After eating, you can also walk around the beautiful scenery of Central, which is great for taking pictures! Restaurant Basics Restaurant name: Sushi Man Sushi Address: G/F, 8 Powder Street, Central, Hong Kong Opening hours: Monday to Sunday 12:00 - 22:00 Price: Approx $400-600 per person (depending on choice) Mainly signature dishes Seaweed sashimi Fresh seaweed, smooth and sweet, very delicious taste, no fishy taste at all, every bite is super happy, birthday is here to come will not regret! Salmon fillet sashimi The oil is rich and melts in your mouth. Dai Toro Sushi Thick-cut sashimi, tender meat, with just the right ratio of rice grains. Grilled Hokkaido scallops Full of fragrance, smooth and tender, worth adding! Environment and Services The decor is exquisite, Japanese minimalist layout, a little privacy between tables, comfortable seating. If it is a birthday dinner, the staff will be particularly courteous arrangements, attentive service, beautiful photo environment, photography check-in no difficulty. 💡Reflections At this birthday gathering, the overall quality of the food was good, the seaweed was really super fresh, and the other sashimi and sushi were of stable quality. The service is good, the staff will explain the dishes carefully, take care of the needs of the guests, there is a sense of ceremony. The environment is quiet and elegant, not noisy, comfortable to talk and play. After eating, you can also stroll around popular attractions such as Central Grand Hall, Lan Kwai Fong and Morrow Street for a Chill day! Tips Want to celebrate the birthday best book positioning, the restaurant location is popular, dinner may wait. Early enough to enjoy slow conversation and exquisite food, after eating slow walk along Central to feel the authentic Hong Kong feeling, very ceremonial! #HongKongFood #CentralBirthdayDinner #JapaneseCooking #SeaweedSashimi #SushiRecommendations #PhotoSpots

Taking the first step towards internationalization Invest Hong Kong (May 9) welcomed the official opening of Chengdu Banquet’s flagship store in Lan Kwai Fong, Central, marking an important milestone for the Michelin-starred brand as it steps out of mainland China and expands into the international market. 　　 "Chengdu Banquet" is a brand under the Xiang Tianxia Group and is responsible for Hong Kong operations. The group is a diversified catering and lifestyle leisure enterprise from Sichuan. It originated in Chengdu, which enjoys the reputation of "China's Food Capital". With its persistence and innovation in exquisite Sichuan cuisine, it became one of the first restaurants in Southwest China to be awarded Michelin stars. 　　 The new flagship store of "Chengdu Banquet" is located in Lan Kwai Fong, Central. It combines Sichuan and Cantonese cooking techniques with Hong Kong's international urban culture to present diners with a high-end Sichuan cuisine dining experience. The restaurant will serve its signature cold dishes, roast meats, seafood, soups and a variety of Sichuan specialties, retaining the brand's consistent craftsmanship and original flavor, while also making exquisite adjustments based on local market tastes. 　　 Xiang Tianxia Group currently operates more than 600 restaurants in seven countries and 33 cities around the world, with more than 30 catering brands, including "Chengdu Banquet", which has won one Michelin star for two consecutive years, and "Da Xi Sichuan Cuisine", which has been repeatedly recommended by Michelin. #ChengduFeast #Lan Kwai Fong #Eat in Lan Kwai Fong #Lan Kwai Fong Food #Central #Central #Eat in Central #Central Food #Food is the first priority for people #Open the meal #Hong Kong Food #Food #Food Good Western #Eat with your phone first #Eat with your camera first #hkfoodie #hkfoodies #foodiehk #foodie #hkfood #hongkongfoo #hkfoodblog #hkfoodblogger #hkfoodbloggers #hkrestaurant #hkfoodiegram #hkfoodpics #hkfoodlover #igfoodies #foophotography

This popular Chinese restaurant chain has one branch located in Lan Kwai Fong, Central. It specializes in authentic Sichuan cuisine, with pickled fish and spicy hot pot being its signature dishes. . The store is spacious and comfortable, with stylish black and red as the main colors, and neon lights hanging on the wall, full of Hong Kong characteristics. . 🔸Appetizers Today we had cold black fungus, which was sour and spicy and very refreshing. . 🔸Fragrant beef (5 skewers) - $52 The Sichuan-style skewers are cooked to order and can be ordered with a spicy option. Each skewer is filled with plump and juicy fresh beef, and the cumin aroma highlights the freshness of the beef. . 🔸Sour fish - $85 The freshly boiled soup is made from pork bones, quarry and sea bass bones; the sour cabbage is made from 20-month-old Yunnan sour cabbage, Sichuan sour cabbage and Guangdong salty sour cabbage, which has a more layered acidity and a more original spicy flavor; each sea bass fillet is thick, tender and boneless, and is supplemented with mushrooms, radish and lettuce. . 🔸Beef Spicy Hotpot - $78 Sichuan hotpot can be ordered with a spicy option, which will give it a stronger flavor; the beef slices are tender and juicy, and there are lotus roots, bean sprouts, black fungus and thick-cut potato shreds. . 100% pure coconut water +$8 Made by Meiguo, carefully selected natural fresh coconuts from Thailand, zero fat, zero cholesterol. . Lemon Soda +$10 The sour and sweet fresh lemon is so refreshing, and the carbonated bubbles of soda water are so refreshing. -------------------------- Twelve Flavors x Bamboo Bar Twelve Flavors (D'Aguilar Street) Address: G/F, 21 D'Aguilar Street, Lan Kwai Fong, Central #美食指南 #香港好去地方 #香港美食 #香港 #香港美食推荐 #香港生活 #注册February酒店试睡者2025

📍Chao Tianmen - Central Once you enter the restaurant, it is the Chinese style of your hometown. The facade is already very luxurious. There is also a private room when you enter the restaurant. The privacy is extremely high. There is a large room where you can sing karaoke. Multiple gatherings are no problem! The restaurant is very famous in Chongqing, China. The street food has come to Hong Kong🇭🇰 It's an eye-opener 😍 Because the decoration of the restaurant maintains the consistent style of Chongqing, very elegant, and the food styles are mainly Chongqing spicy🌶️ The Chongqing snack combination is mainly based on Chongqing’s snacks, crispy, salty and sweet, all available, you can enjoy the taste of all three snacks at once! ✨Chaotianmen Intangible Cultural Heritage Pot Bottom (All Red) There are many soup choices in the shop, spicy, non-spicy and spicy. If not spicy, you can choose mushroom soup, the freshness will be more prominent, but when you come to the Chongqing store, of course you have to eat its all-red soup ✨ New Zealand lamb rolls Tender and juicy lamb, every bite can eat the greasy taste of lamb, soft meat, boiled two boils to eat, and also very fresh 🥰 Specialty three-piece ✨pork, hairy belly, goose intestine Boil 8 seconds to eat the hairy belly, still crispy, goose intestine clean and hygienic, the first time to eat pork hou feeling, is good 👍 Hot pot 🍲 must-have hot pot ingredients ✨ Meat lots of lunch meat ✨ Gong Wan ✨Orchid Mushroom Platter Made with three excellent mushrooms from mainland China, it is still crispy after boiling, absorbing the spicy aroma of the soup🌶️ ✨ Fresh and tender wormwood Tender and sweet, absorbing all the essence of the soup 🌶️🌶️🌶️🌶️ ✨Specialty brown sugar ice powder A must-eat after hot pot, it can relieve spicy and sweetness, and immediately relieve the feeling of fire in your throat after eating 😍 #camera food first #mobile food first #food blogger #Hong Kong food #Hong Kong store visit #Hong Kong travel guide #Hong Kong travel good places #Hong Kong food recommendations

Rev Time Signature $128 Earl Grey Infused Gin, Passion Fruit, Elderflower, Lemon 好清爽嘅cocktail, 味道易入口 Burial $148 Whiskey, disaronno, lime and lemon juice, orange bitter, egg white. 呢杯比較濃，有少少almond味，鐘意重口啲嘅可以一試 玉子燒 $78 玉子燒加入葱花好香口，而且入口仲有濕潤感，推薦大家一試 日本東京第一 $68 係香港一出預訂就已經俾人搶購一空嘅 mr. Cheesecake , 黎呢度就有得食啦！ 呢度有個值得一提的Cocktail menu，每杯雞尾酒都有著一個微妙的故事。無論是中文定英文，都能引人入勝。原來老闆本身就是一位作家，出過書，也寫過專欄，這也解釋了為什麼他能夠創作出一本關於雞尾酒的文學作品。 在享受這些美味的同時，相信你也會更能感受到其中的情懷。這家小店在疫情期間開業，堅持撐下來確實不容易。老闆的初衷就是為人們提供一個聚會、交流和歡聚的場所。不妨找個下午的時間來這裡，喝杯咖啡，看本書，享受一下文青時光吧！ #網紅打卡 #香港探店#香港美食 #中環美食 #文青藝術風 #時光逆流 #報名酒店試睡員

Amuse Bouche~ It comes with bean tarts. The beans are sour and very appetizing. The other is salted fish washabi crisps. The salted fish is more elastic and has a good texture. It is paired with the washabi flavor. It is a novel and delicious combination~ Sliced ​​hamachi fillet ~ with black fish roe and orange flesh, the taste is sour and sweet, but with the salty flavor of black fish roe, a multi-tasting impact Red Prawn, Gazpacho ~ The middle is tomato and watermelon juice, the sauce is sweet, and the red shrimp meat uses its own shrimp head as sauce, making the shrimp flavor more prominent ~ Hokkaido Scallop, Daikon, Oyster Leaf ~ The scallops are paired with the sour taste of lemon, making them more refreshing and fresh, and the foam is made from Japanese white radish, and the bottom is made of white radish cubes cooked with mirin and bonito sauce, which is very tasty~ Sea Urchin, Cauliflower, Potato, Yuzu~There is a lot of sea urchin sashimi on the top, which is very fresh; there is also yuzu popsicles on the side, the sweetness makes the sea urchin more fresh and delicious, the middle layer is made of Japanese kudzu powder to replace the rice ball, the inside is hollow and crispy, and cauliflower sauce and potato puree are added under the kudzu powder~ Blue Lobster, Bisque, Seaweed ~ Used baby garlic, fried the soft part and ground the hard part, added shredded seaweed on top of the garlic, and poured the sauce made from the shrimp head on the blue lobster, the shrimp flavor is very prominent ~ Langoustine, Caviar, zucchini ~ Champagne was added to the sauce, and after heating, almost all the alcohol had evaporated, leaving only fragrance without bitterness. The overall taste was very creamy. Cucumber was also placed at the bottom of the shrimp, which instantly balanced the overall feeling without feeling greasy ~ Spanish black pork~with butter fried pumpkin puree, the texture is very delicate, and there are pickled mushrooms and mustard-flavored herbs on the side, which minimizes the smell and greasiness of the black pork~ Panna Cotta, Black Sesame ~ The top layer uses fresh cranberry sauce, and the bottom layer is fragrant sesame cake, sour and sweet, super delicious ~ Address - IO Italian Omakase 2/F, The Plaza, 21 D'Aguilar Street, Central Features - Omakase Price per person: $1738 Rating - 🌟🌟🌟🌟🌟 #香港美食 #foodie #hotsummerdestinations #summerfoodrecommendations #hkfoodie #香港美食 #hkfood #美食 #food

Address Roji, G/F, 20A De Keyser Street, Central (There is an alley to the left of Block 18 Doggy Powder) The environment is stylish and simple Western-style decoration, suitable for having a drink after work Specialty Japanese-French Fusion Every dish is very exquisite and tastes good Price per person $400 Rating 8/10 #HongKongFood #foodie #Lan Kwai Fong