[2025 Hong Kong Restaurant] Travel Guide for Kakure (Ma Tau Wai Road) (Updated Oct)

‼ ️❤️ Remember to click on the upper right corner⚡️Follow me⚡️ to get the latest deals & food information❤️!! ️ 。 🔥A great choice for gathering with friends @🌟Hakucho🌟 。 💁‍♀️ Pictures show the delicacies as: Seasonal sashimi 5 points HKD 380 Chicken wings HKD 42 Minced Chicken Sticks HKD 48 Chicken Breast Crispy Bones HKD 36 Beef tongue heart HKD 68 Miso Kuroge Pork Belly HKD 42 Plum squid skewers HKD 42 Mintaiko Yam HKD 38 Grilled rice balls HKD 38 。 👽 I used to go to his old shop in To Kwa Wan, but recently I found out that he has opened a new shop in Tsim Sha Tsui. I have to invite my friends to try it. 。 🐟 Of course, the first round must eat seasonal sashimi, "seasonal sashimi 5 o'clock" just do not have to think, the stage is definitely high standard! From love girl fish, lion fish, golden fish, middle toga, all very thick, tender meat, eat refreshing, very fresh color, once put in the mouth, freshness instantly burst, especially peony shrimp big enough, tender and bouncy, very fresh! 。 🍢 Then try his skewers, first come the beef "beef tongue heart" meat tender and juicy, cooked just right, thick but not tough. 。 🔥 Then try the pork skewers. This "Miso Black Haired Pork Pork Belly" is grilled tender and juicy, and the oil is fragrant. With the miso sauce, the deliciousness of the pork explodes instantly. 。 🐔 Order a few more chickens to try. The "mined chicken sticks" are very juicy and fragrant, especially the tender meat, the aroma of raw eggs, with the special sauce, the taste is even more prominent! The skin of "chicken wings" is crispy and juicy, the meat is tender, and dipped in some special sauce is the best pairing for side dishes! . "Chicken breast crispy bones" too! Super crispy and delicious! 。 🦑 Also tried the "Practice Plum and Purple Cuttlefish Skewers", grilled just right, the cuttlefish meat is beaten bouncy, the unique flavor of Plum and Squid, makes the cuttlefish more tasty. and "Mintaiko Yam," the yam cooked quite refreshingly, with savory mentaiko sauce and shredded wood fish adding texture. 。 🍙 "Grilled rice ball" can be said to be a must for eating skewers at the end, with special sauce seasoned appropriately, fluffy rice grains, satisfaction. 。 🌟 The whole environment here is very izakaya FEEL, very comfortable seating, the atmosphere is also lively, remember to try it when you have the opportunity! .⠀ 📍Shop 8-14, G/F, Golden Time Building, 2-4 Chak Ham Wai, Tsim Sha Tsui 。 👽#foodieauntie 👽#foodieauntie Tsim Sha Tsui 👽 #foodieauntie JapanKorea .⠀ #TST #Tsim Sha Tsui #Tsim Sha Tsui Food #izakaya #sashimi #sushi 。 ‼ ️❤️ Remember to click on the upper right corner ⚡️ Follow me ⚡️ to get the latest deals & food information ❤️!! ️ 。 #HongKong #HongKongFood #HongKong #Summer #Autumn #Christmas #Holiday #Local Tour #Photo #Resident Writer #foodie #foodblogger #hkfoodie #hkfood #Specialty Food #Register for December Hotel Sleeper #100 Ways to Travel #Photo Spots 。

ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ Have you ever come to Landmark's Kakure? ☺️ You can enjoy different types of wine in Japan. 𝗪𝗛𝗔𝗧 𝗪𝗘 𝗢𝗥𝗗𝗘𝗥 Six-course Valentine's Day dinner 988 per head ✨ Appetizers Exquisite appetizers are available respectively Fresh and sweet white seeds Sweet and soft sweet sweet potato Small octopus with spicy sauce and refreshing The mouthfeel is crisp and at the same time there is some pink tender taste of kelp Soft, fragrant and non-greasy angler liver Every appetizer is ordered 👍 ✨Scallop tempura Crispy tempura powder wrapped in tempura legs, the taste is very rich 😌 At the same time, there are other vegetable tempura as a supporting role, get a balance and have a variety of different tastes ✨ Lobster Teppanyaki Lobster meat and lobster paste together on the iron plate grilled to seven percent, refreshing and bouncy mouth, plus the shrimp paste kind of fragrant, this lobster iron plate grill is really worth coming! ✨ American Beef Fillet Teppanyaki The beef fillet on the plate, the pink cross-section, is really attractive🤩 The plate is served with a large piece of rock salt-colored plate, plus mustard and secret barbecue sauce, which is full of color and flavor😌 ✨ Aichi Prefecture Jin Shuang Chicken Goose Liver Black Truffle Rice, Miso Soup The whole package's portion control is very good, so because when you eat this rice, it is just full ~ black truffle crushed white rice taste just right, not too heavy ✨ Matcha ice cream This matcha milk jelly feels very interesting, the surface is not only very strong matcha, but also a very thin crispy like white chocolate surface, rich layers 💚 I just said you can go to their bar🍹 🍸 The first cup from Moscow mule shaken up, from Vodka, Lime, Ginger Beer to Japanese Whiskey as a base, with grapefruit juice, a rich Japanese style Tokyo Mule is over! 🍸 Friends who do not drink alcohol can try the off menu mocktail. ⭐️ 𝐃𝐞𝐚𝐥 ⭐️ Each couple will receive a limited quantity of Kuoca Beurre hand cream with their six-course Valentine's Day dinner. Kuoca Beurre is a Korean brand that mainly uses different ingredients to prepare hand cream ~ isn't it very special 😆 Now even Carver sells. ᵕ̈ ᑋᵉᑊᑊᵒ ᵕ̈ ᑋᵉᑊᑊᵒ Kakure 📍M 20-24, M/F, Landmark's Prince 10, Chater Rd, Central ◇◇◇◇◇◇◇◇◇ #kakure

My friend wanted to eat Japanese food, and found this Japanese restaurant nearby that seemed good, so he made a reservation to try it. The restaurant is located up the escalator at the mall entrance. : : : : : : : : : : : : : : : There was another table of guests at the same place, who seemed to be regular customers. I heard him say that it was another branch that asked him to give this branch multiple chances before coming back. Could it be that the other branch is of better quality? 🍴Hidden Town (Ma Tau Wai Road) (To Kwa Wan) 📍Shop 1, 1/F, Kai An, 63 Ma Tau Wai Road, To Kwa Wan #19_flogJapanese food #19_flogTokwawan #hkfoodie #foodies #HongKongFood #RegionalFood #FoodReview #foodinstagram #foodhk #HongKongIzakaya