A must-visit high-end Chinese restaurant in Nanjing, affordable and delicious.
Jiangnan Zao Chinese Restaurant, Shangri-La Nanjing
I've heard about it for a long time, and I finally got to visit it on this trip to Nanjing😋
I didn't make a reservation, but the experience was still great
Even the lobby was full of people
And you can have a good meal for just over CNY 100 per person
-
The restaurant is located on the first floor of the Shangri-La Hotel and is easy to find
The walls are covered with various awards, which is impressive
Their menu prices are not high, ranging from tens to hundreds
If you don't order seafood or large dishes, the average price per person is easy to control
-
The signature Nanjing roast duck is a must-try, and it's great value for money💰
The sweet and salty flavor combined with the crispy skin is outstanding
Almost everyone orders one, and it's a must-try signature dish for every table!
A serving of Yangzhou fried rice and lion's head meatballs is already very filling
They also offer side dishes and fruit after meals, which is enough to fill you up
📍Name: Jiangnan Zao Chinese Restaurant (Shangri-La Nanjing)
🔎Address: 1/F, Shangri-La Nanjing, 329 Central Road (Xinmofanmalu Intersection)
odric_0314
Which is the most popular restaurant in Nanjing? Many people may not be too convinced that this is the Jiangnan Restaurant in Shangri-La Hotel, Nanjing. Although it belongs to a five-star hotel's affiliated restaurant, the restaurant is in an excellent environment, the quality of the dishes is high, and the chefs pay attention to it and are loved by many diners. The name of
Jiangnan stove is so poetic and artistic, giving the impression of an independent and professional restaurant in the restaurant. I think this restaurant must have spent a lot of energy to manage it.
maybe because of the popularity of Jiangnan stove, and the number of tables provided is in short supply, so many diners will often not be able to book a seat. Many people make appointments with the restaurant several days in advance to make reservations. seat. When Yamano entered the restaurant, it was already more than one o'clock in the afternoon, and there were so many diners.
Speaking of many people here, I have to ask, how is the per capita consumption of Jiangnan stove? As for the consumption is medium to upper, the price will not be very low, but it is a well-recognized restaurant with relative popularity, restaurant environment and ingredients. It is still a recommended restaurant.
The effort spent on each dish, Jiangnan stove can be said to be exhausted. Whether it's the freshness of the ingredients, the ingredients of the dishes, the color of the dishes, and the taste, they are as perfect as possible. This may be the biggest highlight of the restaurant.
There is also a special food to mention, that is Yangzhou fried rice, although this is Yangzhou fried rice, but it has been improved in Nanjing, and the Jiangnan stove restaurant has been improved again, so Jiangnan stove Yangzhou Fried rice can make you eat Yangzhou fried rice with different taste.