[2025 Ishigaki Restaurant] Travel Guide for Hitoshi shigandang (Updated Apr)

This is the hardest izakaya to book in Ishigaki🍻 I've been to the main store, but I called more than 10 times to make a reservation😂 ・Tuna sushi set ・Mozuku tempura ・Sea urchin cream somen ・Sea urchin covered bonito ・Island tofu and sea grape salad ・Assorted sashimi There are many Okinawa-only dishes, and some dishes can be changed to half-size🌼 The main store had many autographs of professional baseball players on display⚾️💞 197-1 Okawa, Ishigaki City, Okinawa Prefecture 907-0022 ☑︎Instagram ☑︎Reservations required #Okinawatourism#Ishigakijima#Izakaya #Ishigakijimagourmet

🍁🍁Autumn Okinawa Trip 10/6🍁🍁 Address: 197-1 Okawa, Ishigaki City, Okinawa Prefecture Atmosphere/Facilities: It's always hard to make a reservation because the phone is always busy. You can make a reservation on the day, but there are limited seats, so if you're lucky, you might get in✨ Recommended points: You can enjoy fresh fish caught in the beautiful sea of ​​Okinawa, so I recommend eating it as sashimi, sushi, grilled and fried food, boiled and fried✨ Average price: 3,000 yen to 3,999 yen Budget per person: 4,000 yen Rating: Overall rating ⭐4.5 🍁✨Of course, autumn Okinawa cuisine is also delicious✨🍁 #Autumn trip #Gourmet

Address: 197-1 Okawa, Ishigaki City, Okinawa Prefecture Atmosphere/Facilities: This is a popular restaurant that has a long line from opening time. I couldn't get through on the phone when I tried to make a reservation, so I went directly to the restaurant 30 minutes before opening time to make a reservation. ✨ Recommended points: I definitely recommend trying the sashimi platter. It contains all the tuna red meat, medium fatty tuna, and fatty tuna, and there are also amberjack, squid, and local fish, so you can enjoy the fresh fish of the Okinawan sea. ✨ They also make sushi, and the boiled and grilled fish were all delicious. ✨ Average price: 3,000 yen to 3,999 yen Budget per person: 3,500 yen Rating: Overall rating ⭐4.6 #gw2022jp #gourmettrip #gourmet

I visited "Hitoshi" on Ishigaki Island, Okinawa Prefecture, after hearing rumors that you can eat delicious tuna sashimi. When I went to the restaurant without a reservation, I found myself on a waiting list, and waited for an hour. I never imagined it was such a popular restaurant! Remembering the saying that hunger is the best seasoning, I took a walk around the area to get my stomach in shape. An hour later, I tried the tuna sashimi. It was delicious. If you're tired of Okinawan cuisine, you should definitely visit. #Okinawa #Ishigaki Island #Remote Island Trip

I went to "Hitoshi" on Ishigaki Island. This izakaya is a popular restaurant where you can enjoy traditional local cuisine on Ishigaki Island. First of all, the atmosphere inside the restaurant was very homey and I was enveloped in the warm atmosphere of the island. They are proud of their dishes made with fresh seafood delivered by local fishermen, and I was able to taste seafood in particular. The menu was extensive, with a wide variety of options, including local island dishes, fried foods, and sashimi. The deliciousness of the dishes made use of local ingredients was exceptional, and I was particularly impressed by the freshness and cooking method of the seafood. There was also a wide selection of local alcohol such as local sake and awamori, which went perfectly with the local ingredients. The staff were also kind and carefully explained the local dishes and ingredients. The homey atmosphere and friendly service made the meal even more enjoyable. There was also a food stall outside the restaurant, and it was bustling with local people at night. I enjoyed interacting with the locals and was able to experience the local culture of Ishigaki Island firsthand. Overall, Hitoshi is a recommended restaurant for those who want to taste Ishigaki Island's local cuisine. The deliciousness of the local ingredients, the atmosphere, and the interaction with the local people provided a memorable dining experience. I called about 200 times before I finally managed to get a reservation! Mozuku tempura is a dish unique to Ishigaki Island, so I recommend you try it. If you have the opportunity to go to Hitoshi, I recommend going to the main store. #FreeHongKongAirTicket #IshigakiIsland #IshigakiIslandTourism #IshigakiIslandTrip #IshigakiIslandGourmet #IshigakiIslandIzakaya #Hitoshi #Seafood #SeafoodCuisine #SeafoodIzakaya #Mozuku #MozukuTempura

For those who like sashimi, want to eat Ishigaki beef nigiri, mozuku tempura, Orion beer, and are looking for Ishigaki gourmet food. This is an izakaya that you should definitely try when you come to Ishigaki and is highly recommended. Store: Hitoshi Ishiganto Branch Address: 197-1 Okawa, Ishigaki City, Okinawa Prefecture Access ・About 6 minutes walk from the bus terminal ・About 10 minutes walk from Ishigaki Port Remote Island Terminal ・About 8 minutes walk from Hotel Miyahira Closed: Varies by month (check official website) Note: Advance reservations recommended Note: Reservations are only accepted by phone Note: It's hard to get through on the phone Note: It took me 3 days to get through and I called more than 150 times lol Note: Check the official website for the reservation start date Budget: 4,000 yen/person I found out about it on Trip Memory and called a lot. I really recommend it. #Domestic travel #Ishigaki #Ishigaki Island #Ishigaki Island gourmet #Gourmet #Gourmet trip #Fine food #Sushi #Izakaya #Remote islands #Okinawa #Japanese food #japan